Guinea fowl and apricot terrine #lunchmenu

cured sea trout #lunchmenu

Milk bread

from Saturday’s party

Nice!

love cooking this The Waterside Inn classic!

summer!

pleasure to welcome Alain Roux and the The Waterside Inn team last night!

we are currently on our summer break and reopen next Wednesday 11th, from then on we will be open Wednesday-Saturday. Hope to see you soon!

Fancy some lunch? To make a reservation: masonsarmsdevon.co.uk/reservations-c…

thanks Carol Klein lovely mention in Waitrose magazine!

can’t believe this exceptional evening was a week ago! What a night! Roux Scholarship The Waterside Inn Alain Roux

Still a bit snowy but the road is clear and we’re open as usual. Come and get warm!

Loin of venison and fillet of halibut…

classic.co.uk/nas/food-and-d…

The UK’s Prettiest Village Pubs As you explore the stunning British countryside, find rest and refreshment at some of the UK’s prettiest village pubs – all approved by the MICHELIN Guide Inspectors guide.michelin.com/gb/en/article/…

Our 20 year anniversary today, they said it wouldn’t last! May have a cold one tonight!

The Best Restaurants in Devon #Devon guide.michelin.com/gb/en/best-of/…

The UK’s Prettiest Village Pubs As you explore the stunning British countryside, find rest and refreshment at some of the UK’s prettiest village pubs – all approved by the MICHELIN Guide Inspectors guide.michelin.com/gb/en/article/…