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Many of our customers have contacted us about picking up meals for their NYE dinner & so we’ve decided to open the shop for an hour 11.00 am - 12.00 pm for you to swing by - lots of special meals in stock, including larger 6 & 10 person trays if you have friends and family over

Sound on.. as there is never a Dal moment in our kitchen. Starting off with a bang - or a whistle actually .. the first lot of dal being made today.. We did over 200 portions so freezers are looking full again! #dal #homemadefood #palakdal #veganuary2023 #realindianfood

Prepared this 6 person feast in under 30 mins. 1. Microwaved 4 dishes w min each = 16 min 2. Naan & samosas in air fryer =15 min 3. 10-15 mins to set the table,sort drinks, make raita chutney & crackers,prep garnish & put on lipstick! mandiraskitchen.com to order.

This WE our little cafe is offering a limited quantity of Indo Chinese thalis - spicy Szechuan rice & Calcutta Chilli Chicken (or chilli soya). If you’re out & about in the Surrey Hills,stop by for a warming lunch.Dress warm & reserve a table if you can mandiraskitchen.com

We will be on this tomorrow speaking from a small business point of view so do tune in to watch. Adil Ray OBE @SurreyChambers

Last few Easter Feaster Boxes remaining. Each freshly prepared 3 course banquet can be ordered for 2, 4 or more & delivered either to your door or picked up in store on your chosen date. To book mandiraskitchen.com/collections/ea… #easterfeast #curatedmenu #surreyhills

We start our summer menu on the patio, Breakfast is from 0900 - 11.00 all week with favs like Chilli Cheese Toastie, Egg & Chickpea curry, Masala beans with naan, Mango & pineapple parfait. We look forward to seeing you mandiraskitchen.com/collections/ch… #alfrescodining #indiancafe

Surrey Day : a day to celebrate all the good & delicious licallt & to support amazing local businesses & many many collabs within small businesses. This weekend we look to welcome you . The sun is here our doors and patio are open from 0900. See you .xx. mandiraskitchen.com

Come see us for #WorldGinDay this weekend (9th June) - lots of extra tables and parking, live biriyani and Kathi roll counters, music and gin tasters.. the sun is shining and we look forward to welcoming you. Xx

Love what you do.. do what you love.. Team MK still smiling after a busy 10 hour shift in 30 degrees serving 500 people! And we’ll do it again today! Xx #indianfood #surreyhills #teamwork #lovingwhatwedo

When the absolutely amazing anita rani came visiting … xx

So delighted to be in such fab company .. good luck everyone and look forward to meeting you on the 17th . X

Thank you to Air India - Naveen and his team for the excellent service this morning. Glad to see the Maharaja reclaiming it’s rightful place .

Excited to see our tamarind chutney on Love Your Weekends and have the amazing Alan Titchmarsh try it!

Humour, Relief & Tea for Two! = an Indian Inspired Afternoon Tea for Ladies of a Certain Age! food4media.com/showPRPreview/… "Note: Menus are subject to mood swings and availability. Please advise any dietary requirements or sudden dislikes in advance." 🤣 Mandira's Kitchen

LAST 6 SPACES: Join us at Mandira’s Kitchen this Friday 21 June – celebrate the Summer Solstice overlooking the magical Silent Pool. Fab Indian barbecue, storytelling and some Bollywood dancing . [mandiraskitchen.com/products/summe…](mandiraskitchen.com/products/summe…)

We are so lucky to live and work where we do. Thank you The Guardian and @annabelthorpe for this lovely article featuring us and so many of our favourite businesses . theguardian.com/travel/2025/ja…

We couldn't agree more with this new article in The Guardian: 'Why the stunning #SurreyHills are worth a short break' jackson-stops.co.uk/branches/dorki… theguardian.com/travel/2025/ja… The White Horse Hotel Albury Vineyard Denbies Wine Estate The Fox Revived Silent Pool Gin Mandira's Kitchen Dabbling Duck

Maybe leave Gregg Wallace with bad jokes & worse taste - come try our actual freezer meals. Handmade, preservative-free, & always served with respect. Small businesses like ours would appreciate the love. Hannah Evans The Times and The Sunday Times. #MandirasKitchen #CookingWithoutTheDrama