MARIS Lab
@marislabs
Research group in Australia @UniversitySA. We love marine ecology, fisheries biology, food provenance, #scicomm, diversity in STEM.
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https://www.marislab.org/ 27-04-2020 23:49:43
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Pleased to share our new paper on using innovation to minimise the opportunity for #seafood #fraud in a post-COVID world. Led by criminologist Jade.Lindley. A collaboration born from World Fisheries Congress #WFC2021 Reviews in Fish Biology and Fisheries MARIS Lab link.springer.com/article/10.100…
Well done Erica Donlon Durante on you engaging and articulate PhD talk on “the good, the bad, and the ugly of ageing octopus”. UniSA Future Industries Institute MARIS Lab
Excited to be hosting Karina & Kait from @nswdpi for our octopus ageing training intensive using the amazing labs UniSA Future Industries Institute. Run by Erica Donlon Durante, funded by FRDC, driven by industry. Women in fisheries can be few and far between…so here’s to #womeninSTEM
Dr Zoë Doubleday explaining all of the different things we can learn from chemical analyses of biogenic carbonates in marine animals 6thISC2023 🐟🦪🐙🐚 MARIS Lab UniSA Future Industries Institute
Day 2 of 6thISC2023 in Tokyo…I presented my keynote on universal markers, Erica Donlon Durante delivered on octopus ageing, plus many other talks on fisheries and isotope proxy development. MARIS Lab UniSA Future Industries Institute UniSA
And thats a wrap on 6thISC2023! Thanks to everyone for making a great international conference! 🐚
Exciting travels ahead for PhD student Arieli Tristão. Arieli is off to Taiwan to learn how to analyse Nd isotopes in marine animals with our collaborator Ming-Tsung Chung (National Taiwan University). Take care and I look forward to seeing the results 👋 MARIS Lab UniSA Future Industries Institute
New research out now, led by Qiaz Hua 🐙! We hope this research will help more researchers to use proteomics to answer ecological questions.
What am I doing sitting on a couch surrounded by gadgets sent to me by Nature publishing Nature Portfolio? I was one of 12 people selected to be an interviewee for their new Masterclass on writing. I talk about how to make your scientific papers ooze readability and verve.
Thank you to my amazing UniSA Future Industries Institute colleagues Dr Zoë Doubleday and Drew R Evans and the best Simon Doe ANFF-SA for showing our #FoodNutritionScience students that in research sky is the limit 😃
The first paper of my PhD has been published in ICES Journal of Marine Science 🥳 Dr Zoë Doubleday Jasmin Martino UniSA Future Industries Institute Oxford Journals #octopus #ageing #marinebiology Read about how I aged a commercially harvested octopus species ⬇️ academic.oup.com/icesjms/advanc…
So proud of Maris Lab’s first PhD student Erica Donlon Durante! You did your PhD with aplomb and with some significant curveballs thrown in. 5 papers in 3 years (1 accepted, 2 in review and 2 nearly there!). UniSA UniSA Future Industries Institute
Congratulations Erica Donlon Durante for submitting your PhD in 3 yes!! Despite COVID curveballs and your supervisor disappearing to having have a baby, you’ve done you PhD with aplomb - 1 paper accepted, 2 in review, & 2 nearly there 👏 thanks to all collabs and cosupervisors! UniSA Future Industries Institute
Fun fact! I am the first to raise southern keeled octopus (Octopus berrima) in captivity and now my research is published online! Read how temperature affects stable isotopes in octopus ⬇️ sciencedirect.com/science/articl… MARIS Lab UniSA Future Industries Institute Jasmin Martino Ming-Tsung Chung Dr Zoë Doubleday
Our step by step guide to ageing octopus is currently the most read paper in Marine and Freshwater Research. Check out what all the fuss is about in the latest write up by CSIRO Publishing blog.publish.csiro.au/invertebrates-… Funded by FRDC in collaboration with NSW DPI. UniSA Future Industries Institute
Proud to see our article on the front cover of Cell Reports Sustainability. This collage of abalone shells is symbolic of the paper’s key message: how a growing aquaculture sector and responsive fisheries regime can build resilience in food systems. sciencedirect.com/science/articl…