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A very happy Rachel Khong representing her Lucky Peach book about eggs, with the Omnivore mascot!

This one is for the stoners ✌👽. ow.ly/ZJhM30b16Nl

Our amazing test kitchen director Ben Mims loves coconut and wrote this cookbook which you should preorder now: ow.ly/UHYy30b1n5A

Yes

TIL they sell bulgogi rolls at Costco in Korea. Seems like a perfect thing to pitch Lucky Peach... Oh, right.

NY friends: does anybody play bagpipes? Know someone who does? Hit us up, we're hosting a funeral

Staff members of LP without new jobs by Friday will automatically be inducted into the horn section of this band x.com/andrewzimmern/…

Would love to see an article on race/ethnicity and what you can/cannot microwave at work in an upcoming Lucky Peach. Oh, wait...

@derekmidgley1 thanks in advance Derek! email [email protected] to learn more about what we are looking for.

In a new cookbook, @rachelkhong and Lucky Peach take an epic, globetrotting look at the egg: modernluxury.com/san-francisco/…

Love it pic.x.com/sKCCs2e6cf

Here's a guide to many of Mexico's breads from Lucky Peach... buff.ly/2pZSIRN

Help us solve an office debate: How do you pronounce Wooster Street?

We're having an #AllAboutEggs Science Fair with our friends at The Brooklyn Kitchen on May 15! Get tickets here: ow.ly/79XH30baoaR

There was only one way to end Deranged Crafts and wow, Anna Hezel and Gabriella Paiella found it. ow.ly/rakV30baslH

Anna Hezel Gabriella Paiella Lucky Peach RIP to the number one feature on the number one food mag imo

A double "Best Of" issue will be out in the fall.

What's worse: