Even though we can’t make it to the World Championships this year in Memphis, doesn’t mean I am not going to continue to work hard on new recipes and practice cooks so when we return next year we can win it again! #jacksoldsouth . . myronmixon.com #myronmixonsmokers

Here’s the finished product for my practice cook that I posted about yesterday. Very happy with the flavor, color, and moisture! That Myron Mixon Smokers 72” RFG is a Hog cooking machine 👍 . . myronmixon.com . #jacksoldsouth #myronmixonsmokers #bbq

Dinner last night at the house. I was going to take a picture of the whole steak and didn’t think about it til I got to the last bite! Used my Steak Seasoning, Butter Bite, and Hickory Salt 🔥 . . myronmixon.com

Good Morning BBQ Warriors….this is Faye Mixon and I would like for y’all to help me wish Myron a huge Happy Birthday today!!!!!

BBQ Warriors!!! We have just opened up registration for my Cook School on February 23-25 2024. This is a hands on class, except for the whole hog. We also go over Brisket, Pork Shoulder, Pork Loin, Pork Ribs, Beef Ribs, Tri-Tip, Turkey, and Chicken. myronmixon.com

Good Morning BBQ Warriors! I sure wish y’all could smell our breakfast this morning….Homemade sausage, cold smoked, then grilled! . . myronmixon.com

Good Morning BBQ Warriors!!! Give Dad the gift that will keep on giving this Father’s Day…..Sign him up for my cook school. This is a unique class and not another one like it. Check out my website for details: . . myronmixon.com . #myronmixonsmokers #jacksoldsouth #bbq

BBQ Warriors!!! We have just opened up registration for my March 22-24 2024 Cook School. This is a one of a kind class and I’m sure you won’t be disappointed or go home hungry! Check out my website for details: . . myronmixon.com

Happy 4th of July BBQ Warriors!! 🇺🇸🇺🇸🇺🇸🇺🇸 What are y’all cooking today ?

Good Morning BBQ Warriors!! Getting today started with some left over competition Snake River Farms Wagyu brisket, cheese grits, and eggs. Don’t forget to use MYRON15 discount code on your next order at Snake River Farms to receive 15% off your order over $49.

Good Morning BBQ Warriors!! Getting in some competition chicken practice today before we head to a dual contest in Galax, Virginia. Got some new products I’m testing out and can’t wait to share them with you! . . myronmixon.com

Good Morning BBQ Warriors! Managed to get a practice competition rib cook in late yesterday as well. Can’t wait for y’all to try this new sauce and rub!! 🔥 . . myronmixon.com . #myronmixonsmokers #jacksoldsouth #bbq

BBQ Warriors! We have just opened up registration for my April 19-21 2024 Cook School. We always have a great time and cook over 800 lbs of BBQ! Check out my website for all the details: . . myronmixon.com

My son David Mixon and good friend Mat Griner cooking a Eastern NC style whole hog on our new Gen 3 @myronmixonsmokers BARQ 3600 Pellet Smoker. That crispy skin was well worth the wait 🔥 . . myronmixon.com

BBQ Warriors! Don’t forget you can use the discount code MYRON15 at Snake River Farms for 15% off your order!

Suns out, Guns out! Taking the convertible out for a spin after Hurricane Idalia passed through yesterday afternoon. I hope everyone stayed safe that was in the path of the storm!

BBQ Warriors! Check out my website for our Labor Day Weekend specials on my sauces and rubs! . . myronmixon.com

Cook school is back in session! We start off with my favorite….Whole Hog! Check out my website for details on upcoming classes. . . myronmixon.com

BBQ Warriors!! We have just opened up registration for my June 7-9 2024 cook school. Always a good time and I promise you won’t go home hungry! Check out my website for details: . . myronmixon.com

BBQ Warriors! We have just opened up registration for my September 6-8 2024 Cook School. It’s always a great time, lots of BBQ to cook and eat, and lots to learn! Check out my website for details: . myronmixon.com