Girardin Black, bottled August 2010. We often get messages asking us how to figure out the age of Girardin bottles. If you look at the cork, there’s always a year on it as well as a hand-stamped number 1 through 12.… instagram.com/p/B2c03Dgl_5R/…

With Zwanze festivities set to kick off in about a week, this #tbt shot from our trip in June is an absolute highlight. Grand Cru Bruocsella 1983, bottled in 1986. Though it’s a mainstay in the Cantillon lineup now,… instagram.com/p/B2l8xW-F3MS/…

Historical beers: Last June at carnivalebrettanomyces, janssen_dj gave a great talk on the historical practice of bière de coupage. Coupage, or “cutting” across flavor space, is a technique employed in many… instagram.com/p/B2zNJuvllCu/…

The lambiek_fabriek folks continue to impress with this offering. Young & Wild is a blend of 1- and 2- year old lambics without the addition of 3-year old to produce a lighter, airier geuze. This Young & Wild blend… instagram.com/p/B3r665Qp025/…

Did some deep cellar diving and found this gem of a geuze from oudbeersel bottled in 2007. This vintage won at the World Beer Awards way back when, and it’s still going strong. Nice pop off the cork with a touch of… instagram.com/p/B34aPOOpPr7/…

Sweetened(?) lambic: For this throwback Thursday, let’s explore what’s going on here. Sweetened lambic is an essential part of lambic culture and a huge reason why a lot of producers remain today.… instagram.com/p/B4Ay7FbJnj5/…

Brabantiae: brasseriecantillonofficiel announced an upcoming online sale of a pack which includes the new Brabantiae bottling, so let’s look at some history! This Gueuze has a storied past among the lambic community… instagram.com/p/B4zsRALFxJn/…

We had some fun (re)discovering the brouwerij_boon boxed set this past weekend with all four of the Vat blends that were included (91, 92, 108, 110). The stories from the different foeders are all interesting, and… instagram.com/p/B5IZWETlhNt/…

What’s your favorite old lambic brewery to visit? When we think of all the lambic breweries in and around Brussels area, it’s easy to forget that nearly all of them are “old” and there’s a long history involved in… instagram.com/p/B5tZYqBFn_v/…

When the next VAT series bottle is about to drop | ⬅️. brouwerij_boon is updating the labels to release VAT 86. We tasted it about a year and a half ago on a visit to the brewery, but for the bottling it was left… instagram.com/p/B7jf3kVJUFR/…

A few weeks ago Pierre treated us to a mini Fruit Extravaganza since we missed the festivities earlier. We drank through the newer “regular release” fruited bottles as well as the winter pack releases before diving… instagram.com/p/B7tUJ6dpHoN/…

Lambic.Info turns 5 years old today! On 30 Jan 2015 we pressed publish on our little passion project and didn’t know what would happen. Fast forward five years, and the experience has been so much more than we could… instagram.com/p/B78sptbpztI/…

A pretty fantastic moment a month ago at brasseriecantillonofficiel talking about barrels, what makes individual ones special, and learning how to make educated guesses on how certain blends might progress. Cognac… instagram.com/p/B8UAfE4p-Tu/…

What’s your oldest Oude Lambiek? bottleconditionedfilm mentioned that he hadn’t had the opportunity to try any really old Oude Lambiek before, so last weekend we took the opportunity to open up this stellar de.cam… instagram.com/p/B86_EahJJXY/…

Social distancing: An absolutely unsung hero of the mid 20-teens lambic era - oudbeersel Green Walnut batch 1. This was the first commercial lambic to be released with green walnuts in the spirit of nocino, a… instagram.com/p/B-Avq0Cpd6G/…

Experiment/ation: Who’s putting out some of the best ‘experimental’ lambics in regular release categories? In the past 5 or so years, lambic has seen an explosion of experimentation, and while they don’t all make it… instagram.com/p/B-sK3wspjzf/…

brouwerij_boon Cuvée Lambikstoemper is one of those bottlings that has always orbited the outer reaches of one-off blends in terms of desirability. Released in 2014 to commemorate the 15th anniversary of the De… instagram.com/p/B_ApKDGJSUk/…

Revival: Opening an old bottle of geuze is always a bit like opening a time capsule. And reopening a brewery is next level. A few weeks ago we got chat with Gert during one of our live sessions and drink bottle from… instagram.com/p/CAfaeHqp9JQ/…

Despite the cancellation of the in-person event, our good friends at Brews for New Aves have put together an amazing live/virtual auction on August 1st, and one of the marquee bottles is this extremely rare true first… instagram.com/p/CDMpZ88JbG4/…

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