Having successful set up GUSTU Restaurant in Bolivia, Chef Kamilla Seidler is cooking up something even bigger: Freja, a #gender equality & #sustainable food solutions symposium: bit.ly/2opp2uZ #ChefsManifesto #FoodIsLife 📷: Ivan Halpern

🙌😘

Fresh fish on the dish. #fairfishing #nextstep altinget.dk/artikel/intern… Kamilla Seidler

Så glad for at være med om bord 💪🏻🐟 FairFishing claus bindslev

🙌🙌😘

Wuhh 💥🙌

DU er sej 💪🏻😘

Marianne Fitzpatrick (nee Lumb), Beatriz Gonzalez, KrisCooks and Amandine Chaignot will be at #SonevaKiri and Kamilla Seidler will be at #SonevaFushi

😘🙌💪🏻

Nordic Solutions ❤️

Looking forward to representing Scandinavia with these beautiful people 💥💪🏻

🥰🇲🇽💥

Protecting #biodiversity is key to feeding the world’s growing population. Yet, we’re losing these resources every day. #2020FOR2020 calls on chefs to champion #food diversity for a diverse, sustainable & delicious future. Join us! bit.ly/2Sb0oef #FoodIsLife

Latin America’s Best Female Chef Kamilla Seidler theworlds50best @laliste1000 michelinguide @kamillaseidler instagram.com/p/BxHKXi7nGG6/…

🙏🏼🙏🏼😘 @chris_selk

Køb din billet til dejlig mad på Folkemødet her! madbillet.dk/show/event/pop…

During the upcoming #EATforum2019 in Stockholm, Healthy and Sustainable Food Systems Hivos Global WWF Slow Food IFOAM - Organics International and @ethoslabmx will host a dynamic event on how the art of food can address the #SDGs. Join us on 12 June! Info and RSVP ⬇️ norden.org/en/news/gastro… #sustainablegastronomy

Showcasing global stories of #chef action, Chefs Arthur Potts Dawson anahita dhondy Kamilla Seidler @Spaceychef share insights on: 🍎 importance of #soil 🍎 #millets & alternative grains 🍎 creating the right [kitchen] environment 🍎 building #zerowaste kitchen #ChefsManifesto

❤️ #ChefsManifesto

Right now at #Copenhagencooking. Freja Symposium kicks off with chef Kamilla Seidler, Léa Linster & Birgitte Agger ⭐️⭐️⭐️ Check out this longread for insights: Raising the status of gender equality and diversity in the food world ➡️norden.org/en/information… #newnordicfood