Jacob Stein
@jacobrstein
The 3rd Generation at Robert Stein Winery. Winemaker by trade, Farmer by nature
ID: 754995445
http://www.robertstein.com.au 13-08-2012 11:50:19
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Oh wow. We have a live one here. Sizzling Riesling dancing on point. buff.ly/2D03kHl Jacob Stein #Wine #Riesling
The quality of Riesling from this producer just keeps on keeping on. A great recommendation for spicy food. buff.ly/2P57Drw Jacob Stein
I recently received a tasting pack as a celebration of the gold medal and trophy winners from the 2018 Mudgee Wine Show. This Chardonnay from Robert Stein took the gong for the variety - and it's easy to see why. buff.ly/2ChTYoE Jacob Stein
#WinerySpotlight If you pick up a bottle of the flagship Robert Stein shiraz, The Kinnear, you’ll have to look hard for the vintage. Huon Hooke has the story of Robert Stein Wines. Cc Jacob Stein buff.ly/2QeQQ0H
#WinerySpotlight If you pick up a bottle of the flagship Robert Stein shiraz, The Kinnear, you’ll have to look hard for the vintage. Here is the story of Robert Stein Wines. Cc Jacob Stein buff.ly/2QeQQ0H
#CellarTalk New Mudgee rosé - Robert Stein Farm Series Rosé 2018, Mudgee, AUD $20. The Real Review Cc Jacob Stein buff.ly/2WRKUPV
The new #RobertStein Farm Series 2018 S.R.G by Jacob Stein and team. vinonotebook.com/2019/04/11/rob…
Thanks for the nice review Patrick Eckel
Thanks Patrick Eckel I'm glad you've liked the Rieslings!
This is a super impressive #Riesling. Tastes like Clare but straight outta Mudgee. Jacob Stein buff.ly/2iFS3xv
Excellent Riesling outta Mudgee. There's enough here to make traditional regions look at what Jacob Stein is doing buff.ly/2jX51sq
The annual Robert Stein Wines ‘Footcrush Feast’ is set to be the biggest yet ... definewine.tumblr.com/post/156615622… #Mudgee Jacob Stein
Thanks Regan Drew, great review on our top Rizza!
Thanks Aussie Wine Tasting, glad you liked it! Looking like another great vintage here Mudgee Wine Region WineNSW
What I'm drinking: delicious, complex riesling from Jacob Stein Rrp $50 worth it, 40 yr old vines, nat ferment, some old oak = yum