Game of Thrones, the wine angle. A tale of (relative) mensch-hood by HBO for a little guy in Bordeaux. winespectator.com/webfeature/sho…

A new breed of small, carefully curated #wine lists is emerging across the country. Harvey Steiman explores the trend. winesp.ec/2WlsxW6

The latest 'Bruno, Chief of Police' book, 'The Body in the Castle Well,' wraps a good mystery in more of the wine and cuisine culture of Périgord. Author Martin Walker sprinkles in details of both the region's unheralded champions and French classics. winespectator.com/articles/bruno…

Supreme Court delivers good news for wine consumers. winespectator.com/articles/supre…

One of my favorite assignments was profiling this guy. #anthonybourdainday

It’s official. I’ve retired as editor at large of Wine Spectator. winespectator.com/articles/wine-…

Awe-inspiring finish to a great tasting, the grand finale of the NY Wine Experience. Pichon Lalande 1982, a true classic. Supple, velvety and sneaky complex, lingering and lingering. #NYWE2019

A profile about me is available to read online (for now to subscribers only) at winespectator.com/articles/harve………. And don't miss the cover stories gallery. (Print subscribers get the issue this week or next.) A nice retirement sendoff; thank you Wine Spectator

News from Washington State. Cayuse's Insurer Sues Cork Producer for $3.5 Million Wine Spectator winespectator.com/articles/washi…

Tried ⁦Safeway⁩ Drive Up and Go to buy groceries without having to risk my 73yo life inside a busy store. Ordered Mon, got a Thurs time slot for pickup. Utter failure. (Postscript: learned after 1 hr on hold that my order was canceled. No texts or emails informed me.)

At Seder tonight, instead of “next year in Jerusalem,“ say “next year around the table together.”

Huon Hooke looks on the brighter side, and I can relate.

Making sense yet again, Chef José Andrés 🕊️🥘🍳 makes a clarion call to do what it takes to feed our nation.

Natural winemaking for beginners. (I especially love what she does right at the end)

A project worth supporting, and it's fun, mostly. members.jp.foundation/video-recipe-b…

What to drink with a homemade New Orleans menu of oysters Suzette, avocado anchovy salad, chicken-andouille gumbo and Calvados flambéed apples? This Australia-California-Walla Walla lineup worked stunningly.

This was a fun project, exploring what makes one of today’s Australian wine icons what it is. Lots of inside stuff for wine freaks. twohandswines.com/our-story/podc…