Talking all things efficiency High Speed Steamer and Precijet* combination oven #Nisbetslive23 #Bonnet #Hobart Hobart UK Mike Harlow #Hobartinnovation

Love a Sunday in the kitchen

Sometimes it’s the simple things that give you the greatest pleasure

Join our expert Chef Brigade to experience the benefits of cooking with Hobart in a live demonstration at our development kitchen. 23rd May | 11AM-2PM | Peterborough Find out more & book your place: hobartuk.com/live #LiveCooking #Demonstration #CommercialCatering

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Maximise the Precipan’s potential as a 24-hours-a-day workhorse. 🎬 Watch to see the multiple methods of cooking the Precipan can perform, whether being used for bulk menu cooking or à la carte dining. Visit hobartuk.com/precipan to find out more. #Precipan #BulkCooking

#hobartinnovation #ck2023 all ready for day two at the Commercial Kitchen Show

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All prepped and ready to go for a focus dealer demonstration at Hobart Peterborough HQ #goodtobeback #hobart #bonnet #precipan #partnership

To mark #FriendshipFriday and the final day of #MealsonWheelsWeek, members of our office team and Chef Brigade member Mike visited a community coffee morning, bringing lots of cake for a fantastic and inspiring morning. (1/2)

We’d like to say a huge congratulations to Dylan Lucas and Darby Hayhurst, of the East Lancashire Hospitals NHS Trust for winning the #NHSCOTY title! 🏆 As the teams mentor throughout the competition, our Cooking Area Manager Evan Welsh was there to support them in the final.👏

With the multifunctional Precipan, schools can use the different cooking modes to bring variety to their menus. Find out more about why Jane Prosser, Cook at Magor CIW Primary School chose the Precipan for their school: hobartuk.com/precipan #NSMW #SchoolCatering

The future of UK cooking is in safe hands, Wow 🤩 what a display of talent here today . Proud to be here for BCF sponsor Hobart UK at University College Birmingham #partnership #bonnet #BCF

From the most innovative, best value warewashers on the market, to cooking solutions that save on time, energy, and costly food waste, no matter the budget, this is a range purpose-built for the requirements of every care kitchen. Find out more: hobartuk.com/care

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Stunning meal at University College Birmingham the BCF Young Chef of the year awards and a sneek preview of the UK youth team dishes for the World Cup - @bcf_chefs Hobart UK #teamuk

We’re proud to be partners with BCF Chefs, and sponsors of the England National Culinary Team. With the next Culinary Olympics beginning in February 2024, our Chef Brigade member John Stewart got to see the junior team in action as they continued training ahead of the event.🧑‍🍳

Sometimes simple is best - Steak Frites in the Bonnet Precijet+ combination oven Hobart UK #bonnet #precijet

The High Speed Steamer - still producing year on year - #hobartinnovation Hobart UK

The High Speed Steamer is the ideal partner for care kitchens, where getting nutrition on the plate quickly, consistently & in an appealing way is a major concern for chefs. The steamer can dramatically reduce cook times compared to traditional methods. 👉hobartuk.com/care