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Ready to do some work east of the mountains bizjournals.com/seattle/news/2…

seattlemag.com/eat-and-drink/…

Early next year, enjoy a deeper wine country connection. 425magazine.com/eritage-resort…

Eritage Resort is seeking a talented Chef de Cuisine to partner with James Beard Award-winning Chef Jason Wilson to create an exceptional dining experience for resort guests, local residents and wine country visitors.Apply today! indeedhi.re/2rS0dfU