Blueberry Sour: Pisco, Blueberry, Lemon, Orgeat. #ft33 #ft33dallas #pisco @ FT33 instagram.com/p/7qWW4Ju--y/

Sunflower petals. #ft33 #ft33dallas @ FT33 instagram.com/p/7vjn_Fu-1Z/

Unfortunately, due to a recent water main break, we are closed tonight. We're very sorry for the… instagram.com/p/7v-2qVO-0s/

Unfortunately, the water main that broke yesterday has still not been adequately repaired and we will… instagram.com/p/7yL-8yO-2Y/

Back open at 6 tonight with a new dessert! Banana, Chocolate, Soy, Vanilla. #ft33 #ft33dallas @ FT33 instagram.com/p/70y_zIu-0r/

Bar prep. #ft33 #ft33dallas @ FT33 instagram.com/p/78TW5bu-_o/

Smoked Almond. Chocolate. Meringue. Coffee. #ft33 #ft33dallas @ FT33 instagram.com/p/8Bf8bfO-xM/

Ricotta Gnocchi. Parsnip. Benton's Bacon. Pickled Onion. #ft33 #ft33dallas @ FT33 instagram.com/p/8EUwueO-3E/

Learn how to make FT33' Black Pudding w/ Chanterelles, Apple, & Wild Rice in Issue 3 -shop.lifeandthyme.com/collections/fr…

Tamarind Glazed Veal. Carrots. Honey. Coriander. Onion Agrodolce. #ft33 #ft33dallas @ FT33 instagram.com/p/8RKxHzu-5o/

Must-Have #Restaurant Ressies in Visit Dallas | Things to do in Dallas? 10be.st/1MlRaUQ @ilenejj's 10-to-Get, feat. FT33 @UchiDallas Gemmadallas

It's an honor to be included in the most recent issue of Life & Thyme 📷: rlstrickland @ FT33 instagram.com/p/8Tr8buO-y0/

Charcuterie Prep. #ft33 #ft33dallas #charcuterie @ FT33 instagram.com/p/8WLYLCO-xC/

Make a better roast and spectacular sides with @chefmccallister: goo.gl/bYwe2h via Tasting Table

#Repost @chefmccallister with repostapp. ・・・ Wagyu tartare, sunflower and flax seed porridge,… instagram.com/p/8gaw69O-0s/

Texas Quail. Frisee and Brioche Panzanella. Celery Root. Apple-Bacon Vinaigrette. #ft33 #ft33dallas @… instagram.com/p/8l01Q7u-w4/

We're excited to announce that reservations are available for our next wine dinner with liocowineco… instagram.com/p/8oZYTFu-0_/

Gotta love FT33 with Matt McCallister. Celebrating veggies. @mingplaceholder Visit Dallas | Things to do in Dallas

Our sister restaurant Filament is now hiring for servers and line cooks. Please email resumes to… instagram.com/p/9HJPc_O-5Q/

You heard it here first: Former @UchiDallas chef has moved to FT33. Lots in store. guidelive.com/food-and-drink…