Fancy a Michelin-starred egg this Easter? Rich dark chocolate, filled with almond and pecan praline, discover the deliciously decadent Pavyllon London x Four Seasons creation. Available to buy until Easter Monday. £35. ☎️ 020 7319 5200 or email [email protected]

Something's got our attention! The much-anticipated #Cartier exhibition begins at the V&A tomorrow 💎 to celebrate, we're thrilled to announce we have a brand-new hotel membership with the V&A Museum! Guests can now enjoy benefits, including guaranteed tickets and special access.

Complimentary treats incoming 🔔🐣 this Easter weekend, anyone staying with us on Park Lane can expect an extra sweet little pick-me-up 💫 Our Spring Cart returns on Friday 18 April to Monday 21 April, 10am to 2pm, with fresh hot cross buns, Earl Grey tea and chocolate eggs.

One for the history books 🔥🌟 Last night at Pavyllon London, diners witnessed pure magic unfold as culinary giants Chef Yannick Alléno and Raymond Blanc presented six incredible courses of culinary artistry. What a night!

An egg-cellent way to start your day 🔥 every morning, the Michelin-star breakfast menu awaits our guests at Pavyllon London 💫

A London love story, an intimate affair 🏹✨ details from a very special celebration in Pavyllon Privée. Contact us to learn more about hosting your Wedding, or special day in Mayfair. fourseasons.com/london/meeting…

Nothing smells quite as good as the French Toast in the Pavyllon breakfast kitchen first thing in the morning 🧈🫐 See what's on the menu: fourseasons.com/london/dining/…

Recent joy from the Pavyllon pastry kitchen, what are you choosing first? Book a table here: fourseasons.com/london/dining/…

London sunshine, #FourSeasons service 🗝️ a match made in heaven 💭

Al fresco evenings have arrived 🍸 retreat to the Bar Antoine terrace after a day of basking in the London sunshine 💫 order a bite, take a sip and enjoy a golden urban oasis. Food & drinks are now being served outside, open until 11.30pm fourseasons.com/london/dining/…

Experience London through the eyes of a master 🗝️ meet Michael Hagan, our esteemed Concierge Manager, holder of the prestigious Clefs d'Or for over two decades. With knowledge of the city like few others, Michael is a master when it comes to unlocking exceptional experiences.

Golden days in Mayfair 💫 wake to room service, step into our complimentary house car to explore, then return to quiet London luxury. If you’re looking to stay this Summer, indulge even further with credit towards dining, drinks and spa treatments: fourseasons.com/london/offers/…

Breakfast lovers 🍯 have you tried the Pavyllon London Maple pancake? Sweet and served with salted butter ✨ #WakeUpWithFS #LondonBreakfast #FoodLover

London luxury, elevated to new heights ✨ Launching this Summer: our newly renovated Suites — where timeless design, modern elegance, and the energy of London come together in perfect harmony. Discover more: fourseasons.com/london/suite-s…

#RoyalAscot ready and raising a glass! 🍸🏇 this week, for the first time ever, we’re bringing the taste of summer to the Royal Enclosure. From the bright Royal Fizz to the refreshing Pimms Parade, who’s joining us there for the first taste of the British summer season? 🍊

Have you tried the Arabic omelette? Fluffy, spicy and full of flavour, a Summer breakfast star ⭐️ pavyllonlondon.com

Race-goers at the ready, #RoyalAscot is in full swing🐎 and, for the first time, it’s time to enjoy the thrill of the sport in #FourSeasons style ✨ Join us for our debut pop-up in the Royal Enclosure, and soak up the sunshine with signature small plates and summer cocktails 🌞

Hats-off to our heroes of #RoyalAscot this week? 🏇🎩 find out more instagram.com/p/DLIHzQXIvR7/…

Looking back on a spectacular week at #RoyalAscot and raising a glass to the incredible team behind Bar Antoinewho brought to life our debut #RoyalEnclosure pop-up 🎩 Thank you to those who joined us, we hope to see you with us in London this Summer 💛 fourseasons.com/london/dining/…

Introducing Battuta, a brand new Summer pop-up 🌞🥢 Take a seat on the terrace, or in the sun-filled bar, and journey to the Middle East, North Africa & Asia. Created by Chef Alléno and his team, inspired by the legendary travels of Ibn Battuta. opentable.co.uk/restref/client…