📢 Opportunity for written feedback for ECR-led proposals! Please submit your application before Wed 21 Aug by sending an email to [email protected] with the subject line “SCAF | Pump-priming awards round 2 pre-submission – YOUR NAME” 📨 More info 👉bit.ly/3TSdHDS

Excited to present my poster at the SCAF Annual Event! Find me at poster #5 to discuss my research on specimen handling and analysis in skeletal muscle biopsies for nutritional and ageing research 💪🏻🍎

Could you be Scottish universities’ Research Cultures Collaboration Manager? This exciting new role will be focussed on collaboration, sharing resources, and spreading best practices. The application deadline is 8 Sept tinyurl.com/yerrr89b

UofGARC Prof Emilie Combet @emiliecombet.bsky.social Derek Stewart Ada Garcia Prof Rachel Norman Julie Fitzpatrick, CSA Riikka Gonzalez Chris Pearce Jill Muirie Thank you to Ben McCormick, Alana & Maheen Wahid for your poster pitches! Covering topics from retail food & drink purchasing patterns in Scotland, specimen handling & mitochondrial analysis, meat in UK meal structures and nutrient supply from Scottish agriculture 👏

UofGARC Prof Emilie Combet @emiliecombet.bsky.social Derek Stewart Ada Garcia Prof Rachel Norman Julie Fitzpatrick, CSA Riikka Gonzalez Chris Pearce Jill Muirie Next up 🥁 Aishat Momodu on consumer attitudes and awareness of food reformulation while examining implications for health and policy & Dr Tess Davis (she/her) ‘Live’ from the table with a qualitative examination of ‘in-the-moment’ plant-based consumption 🌱

#scaf2024 annual event - oral communications part 1: #food attitudes, sustainability, reformulation, awareness

UofGARC Prof Emilie Combet @emiliecombet.bsky.social Derek Stewart Ada Garcia Prof Rachel Norman Julie Fitzpatrick, CSA Riikka Gonzalez Chris Pearce Jill Muirie We're joined by Ifeoluwa Abulude from Universität Gießen on the role of social dynamics in food loss reduction with evidence from Nigeria 🇳🇬 & Anna Chworow from Nourish Scotland on the concept of public diners 🍴

UofGARC Prof Emilie Combet @emiliecombet.bsky.social Derek Stewart Ada Garcia Prof Rachel Norman Julie Fitzpatrick, CSA Riikka Gonzalez Chris Pearce Jill Muirie Thank you Lamis Jamil from CAWR Coventry for presenting on the shaping of food culture in South Kilburn, London & the fantastic work of the Granville Community Kitchen 🧑‍🍳✨

UofGARC Prof Emilie Combet @emiliecombet.bsky.social Derek Stewart Ada Garcia Prof Rachel Norman Julie Fitzpatrick, CSA Riikka Gonzalez Chris Pearce Jill Muirie Plus an evaluation of 'yes to veg!' with Zabrina Zerr 🌟 An intervention to improve vegetable exposure and consumption in pre-school children attending nurseries in socio-economically deprived areas of Glasgow 🥕

Great to see our research getting such useful exposure - and very much looking forward to our turn to host the Scottish Alliance for Food (SCAF) conference here in #Aberdeen

Scottish Alliance for Food (SCAF) UofGARC Prof Emilie Combet @emiliecombet.bsky.social Scottish Funding Council Ada Garcia Prof Rachel Norman Derek Stewart Julie Fitzpatrick, CSA Jill Muirie Chris Pearce Fantastic day full of interesting research 🥦

Scottish Alliance for Food (SCAF) UofGARC Prof Emilie Combet @emiliecombet.bsky.social Scottish Funding Council Prof Rachel Norman Derek Stewart Julie Fitzpatrick, CSA Jill Muirie Chris Pearce Riikka Gonzalez A fantastic day Scottish Alliance for Food (SCAF) annual event - not enough time to talk to people - looking forward to day 2 tomorrow 🙂

I had an amazing opportunity to present my research on skeletal muscle handling and mitochondrial analysis at the SCAF Annual Event 2024🤩 Hats off to Prof Emilie Combet @emiliecombet.bsky.social for organising such a wonderful event🥳 Scottish Alliance for Food (SCAF)

Food delivery app use linked to higher likelihood of #obesity and lower-level jobs @Euronews euronews.com/health/2024/08…

"Liverpool's analysis of the challenges to be overcome and ways forward is relevant for anyone interested in health equity." A really inspiring review of SYSTEMIC in The Lancet this week by the brilliant Mita Huq and Delan Devakumar of UCL & Race & Health thelancet.com/journals/lance…

Our August blog is live! ✍️ Last month, we celebrated the ARC’s achievements so far and looked ahead to future opportunities, embodied by the first SCAF annual event 💡 Read the full blog here ⬇️ gla.ac.uk/research/az/sc…

Royal Society of Edinburgh Prof Emilie Combet @emiliecombet.bsky.social Dr Tess Davis (she/her) Derek Stewart Dr Lindsay Middleton is Well Fed&Well Read Scottish Funding Council Ada Garcia Chrisedwardsgla Jason Gill Dr Gemma Ryde David Blane 3. In our group activity, we explored the current issues surrounding food, including food security, ultra-processed foods & imported foods, plant-based & sustainable foods, and how to address them while being mindful of individual beliefs against evidence and knowledge 💭🥘