It’s been a huge summer here. Our team and shiny new oven have helped us bake more bread than we could’ve ever imagined. So to give our bakery team a well-deserved rest, we’ll be closed on Mondays & Tuesdays for the next couple of weeks. Thank you for your continued support 🥖💛

🚨🚨 We'll be back open tomorrow Ushers Bakehouse at Chester & Liverpool 🚨🚨

Let’s talk Christmas! And parties! Hire our private dining for up to 16 people! Fizz on arrival in the bar and we can create a menu for you specially! For all enquires email Jo thewhitehorse-gmelitebistros.com 🎄

ICYMI Our Autumn menu has landed at HISPI and WRECK BISTRO ☺️🍁

Join us at Sticky this month for lovely tomatoes on toast, hispi cabbage and chocolate mousse. 3 courses for £23 midweek lunchtime / early eve!

Quick help me caption this from HISPI

Your Set Lunch dish options at HISPI and WRECK BISTRO month! (still just £20 for 2 courses!)

There's only one place to be on Fridays and that is HISPI for their weekly #FishFridays specials

Sunday. The White Horse Pub Be there.

Breakfast @ Wreck is served.

It's Saturday night and the dynamic duo* are back 💪 (*featherblade & sticky toffee pudding 😍)

Psst - Christmas Day bookings are open and filling up fast for 14 YEARS OF STICKY WALNUT HISPI WRECK BISTRO and The White Horse Pub

How’s your weekend looking? Josh is working on some rather exciting desserts for Sunday and yes we will have CUSTARD! Stay tuned

Drumroll please... we've got a menu reveal!!! 📌 Didsbury Tasting Menu 📅 Friday 3 October Book via HISPI webiste: hispi.net

Time to sound the Ushers Bakehouse sourdough alarm!

Planning a catch-up next week? Head to WRECK BISTRO or HISPI for their '2 for £20' menu for September.

Let's talk sharing roasts shall we... are we leaning towards chicken or beef?

I know it's a Sunday but we still have our full menu running at The White Horse Pub if you don't fancy a roast

This Friday we are hosting our first coffee morning! Come eat cake and donate! Raffle tickets available now from the bar. The prize is 1 years supply of bread from Ushers Bakehouse. It’s going to be such a good morning!

This month's Bistro Menu at HISPI and WRECK BISTRO has a raspberry ripple ice cream which is my absolute favourite flavor so I begged Chef Roland to let me try some for quality control purposes 😇