New in from DeadEndBrewMachine @FaodailRoastery The Watchers a cherry and coffee Double Stout 10.1%

NEW BEER! A re-up of Dead End Brew Machine’s 10.1% beast of an imperial stout - The Watchers - after it sold out quickly last week. Huge malty coffee taste (provided by Faodail Roastery) with a top note of sour cherry. Contender for beer of the year? weebeershop.co.uk/product-catego…

NEW BEER! Exclusive barrel-aged beers from DeadEndBrewMachine The Last Redoubt (BA Armagnac) is a chocolate stout aged in a brandy barrel. We have 2 versions of Profondo Rosso, a cherry saison aged in Pinot Noir & Sauvignon Blanc barrels. weebeershop.co.uk/product-catego…

Class to get featured in the September edition of Brew Your Own (cheers Rich!). Check out the Curtis the Destroyer recipe too

Congratulations to Taste Causeway on achieving runner up at the All Ireland Foodie Destination Awards 2019. Our Shore Dulse Stout is a collaboration brew with smoked malt from fellow Taste Causeway member NorthCoastSmokehouse alongside MashDown Brewery and DeadEndBrewMachine

Very happy to receive some very limited new beers in from DeadEndBrewMachine, starting with: - Profondo Rosso II, Bretted Cherry Saison Aged 10 Months in Sauvignon Blanc Wine Barrels Very limited stocks, available online or instore: corkandcask.co.uk/product/dead-e…

Also just in from DeadEndBrewMachine - Profondo Rosso, Bretted Cherry Saison Aged 10 Months in Pinot Noir Wine Barrels Very limited stocks, available online or instore: corkandcask.co.uk/product/dead-e…

Also just in from DeadEndBrewMachine, - The Last Redoubt, Dark Chocolate Stout Aged 10 Months in Armagnac Barrels Very limited stocks, available online or instore: corkandcask.co.uk/product/dead-e…

NEW BEER! Fresh from Dead End Brew Machine... It’s a Nordic farmhouse pale ale fermented with a custom blend of Kveik and wild yeast. Aged on 300kg of raspberries, 100kg passionfruit, hibiscus and Valencia orange - zesty, fruity, tart and a bit funky. weebeershop.co.uk/product-catego…

New Beer Release Alert. Our ever popular Dulse Stout "Shore" Barrel Aged for nearly 2 years. This was from the very first brew of Shore that we did with DeadEndBrewMachine and MashDown Brewery. Very limited batch of less than 400 bottles in stockists this coming week. #portrush #beer

Did I lend anyone my 4 line chiller?

Vault City / Mango Inferno AFF DeadEndBrewMachine / Dead Barn OAN!

Have a look at these wee beauties! The Watchers and Dundeath from DeadEndBrewMachine, Fancy Juice, Raspberry Tart and Moose Mousse from Fierce Beer and Blueberry Fields from @71brewing. We also have Choc-a-lot Imperial Choc Stout from allll the Scottish breweries! #plumstead #micropub

Just cracked open this amazing DeadEndBrewMachine beer. 11.5% Smoked Impy with Maple Syrup. The balance in this beer is well established with the maple syrup and burnt flavours attacking you first before eased into the ever so relaxing stubleness of smoke. Do not ignore this beer!

Northern England beer drop! Check out the class folk NorthernBeerTemple @plaubar Plug & Taps Guild Ale House The Orchard @ Preston

Can't get enough of this DeadEndBrewMachine beer.

Just arrived back in stock. Available now to order on the website. thegoodspiritsco.com #staysafe #supportsmallbusiness

New in from DeadEndBrewMachine Sun Gone huge imperial Stout with ancho chilles,Tahitian vanilla pods,cinnamon and aged on dates 10.5%

Some new bottles added to our take away sales Thornbridge Brewery DeadEndBrewMachine

NEW BEER! What you need in mid-summer is a 10.5% imperial stout, yeah? Sun Gone Cinnamon Bun Double Stout from Dead End Brew Machine is brewed with chilles, Tahitian vanilla & cinnamon then aged on dates. A chewy roasty stout with a hint of dark fruit. weebeershop.co.uk/shop