15% whole-cluster #syrah + #viognier co-ferment stomp. Yes, they followed the foot washing SOP. #wallawallawine @ College Cellars of Walla Walla instagram.com/p/Bno7eXRD903/…

Friday update. Harvest is 21% complete. #wallawallawine #WaWine @ College Cellars of Walla Walla instagram.com/p/BnuXrHoj5yx/…

Happy birthday to our Instructor of Applied Winemaking, Marcus Rafanelli. Yes, that's a Seahawks balloon. No, it's not in his blind spot. (And #Sangiovese is here!) #wallawallawine… instagram.com/p/Bn4q6-4jaqw/…

Muscat is being filtered and the labels are here. The first 2018 vintage wine in Washington will be released in our tasting room next Friday. #WaWine @ College Cellars of Walla Walla instagram.com/p/Bn9WUkJDQCE/…

Student crew hard at work bottling 2018 Muscat. #WaWine #wallawallawine @ College Cellars of Walla Walla instagram.com/p/BoKA51aD6u8/…

First tank dig out of the year. Don't worry, Daniel's got this! #wallawallawine #WaWine @ College Cellars of Walla Walla instagram.com/p/BoPoLjCDGLr/…

2018 Muscat is here! George-Anne, Leonel, and Eva are ready to share with you. #wallawallawine #WaWine @ College Cellars of Walla Walla instagram.com/p/BoRzxdPD4fn/…

Rockstar students harvesting #malbec in the heavy rain this morning. Honest toil makes the wine extra tasty. Cheers to students! #wallawallawine #WaWine @ Stan Clarke Vineyard instagram.com/p/BocpHCDjzIy/…

Thank you @sipnorthwest for the lovely Semillon review. This our favorite dry white right now. @ College Cellars of Walla Walla instagram.com/p/Bp45jgpHn9W/…

We just disgorged a new batch of sparkling wine! Each bottle is hand decorated by our talented student Amanda. $25/bottle, 19 cases available in the tasting room. (TTB and LCB, if you're… instagram.com/p/Brgec6mHhBP/…

Congratulations, ladies! Our Syrah winemakers have graduated and are working in Walla Walla, Oregon, California, and the Barossa Valley. Their wine is still available in the tasting… instagram.com/p/BsonDURnfqG/…

Thank you @wa_state_wine. We loved speaking at the Masters of Wine pre-seminar. Chemistry can be delicious. #WaWine @ Woodinville Wine Country instagram.com/p/BtHL1O4H7u0/…

We are cleaning up our wine library and finding fun bottles to share. First up, ice wine. We have 2008 and 2011 ice wine available for $10. Yes, really. Available in the tasting room… instagram.com/p/BurzwKMnDzC/…

What's going on in the landscaping vineyard? Our EV 102 students will show you soon. #wallawallawine #vineyard #WaWine @ College Cellars of Walla Walla instagram.com/p/Bv1_zDdngc2/…

Spring release weekend is coming up soon. We have a fresh Rosé of Pinot Gris, Tempranillo, and a complimentary "winemaker lunch" (tacos from our favorite place). Our students look… instagram.com/p/BwcfASVHaUz/…

A huge "thank you" to @wwvalleywine! The Reveal auction provided over $6k to help fund the next generation of Walla Walla winegrowers. We are so fortunate to be in this amazing community. Cheers to… instagram.com/p/Bw-OnizHX2U/…

Cheers to the Class of 2019! They've already accomplished so much. We can't wait to see what is next. 🥂🎉🎓 #wallawallawine #WaWine #newepicenter instagram.com/p/Byvbv-WHz0I/…

Scholarship Red is back! Our every occasion wine is available in the tasting room for $20/btl or $90/half-case. (Tasting Room Manager, Daniel, snapped his picture during a pre-harvest vineyard check) * * * #WaWine… instagram.com/p/B09WHm5H8Ie/…

Timing of grape color change (veraison) is related to vine stress. Joel is here to tell us all about it. 🍇 * * * #wallawallawine #WaWine #vineyard #newepicenter #cabernetsauvignon #education @ Stan Clarke Vineyard instagram.com/p/B1b70P5H4Jp/…

We have a special library release in the tasting room! 2015 Syrah from Cockburn Vineyard. 2015 started with a warm spring which resulted in high phenolic concentration (read: color and structure). Our winemakers… instagram.com/p/B1fBK38ngDg/…