Lewis Walker
@ChefWalker77
Chef • Lecturer • Head of Department @ The College of Food (HE) University College Birmingham
ID:830031460895752192
10-02-2017 12:31:36
788 Tweets
843 Followers
999 Following
Our first #openday of 2024 University College Birmingham is underway!! 👩🏼🍳👨🎓
Fantastic to welcome so many #students to experience our Undergraduate courses, learn about opportunities at Higher Education, and see what life is all about in #BIRMINGHAM
Great start to the year!! 👏🏻
Such a fantastic #creativedinner to round of ‘23 by celebrating the richly diverse & culturally significant cuisines from across #Birmingham
Ireland 🇮🇪 India 🇮🇳 Tanzania 🇹🇿 Jamaica 🇯🇲 were all represented!
Incredibly proud of our University College Birmingham students who cooked & served! 🙏🏻👏🏻
🧑🏻🎓UCB UNDERGRAD OPEN DAY🧑🏻🎓
Fantastic day today University College Birmingham for the last HE Undergraduate Open Day of 2023!
The College of Food was buzzing Restaurant at Birmingham College of Food and it was great to welcome so many excited, ambitious, & engaging future #students
The future of #food & #hospitality !
👩🏼🍳🔪BCF STUDENT CHEF 2023🔪👩🏼🍳
Another fantastic BCF Chefs competition here University College Birmingham to celebrate young student Chefs and culinary ambition!
Exciting to see such talent & outstanding skills in the kitchen coming from the nation’s colleges!
Huge congratulations to Lauren! 👏🏻
👨🏽🍳🧑🏻🎓 Shout out to all lecturers, tutors, mentors and leaders in culinary, bakery, professional cookery and hospitality education to join us University College Birmingham in our Restaurant at Birmingham College of Food to find out more about the amazing opportunities for your students!!
Join us at UCB COLLEGE OF FOOD!!!
Fantastic opportunity here for colleges and young Chefs!! 👩🏼🍳 👏🏻
The guys at SushiCollegeUK are doing some fascinating work and incredible food….. really inspiring!!
Get on this!! 👍🏻 🍣
#sushime
#washoku
Royal Academy of Culinary Arts Elke Passon 🇺🇦 A Passion to Inspire University College Birmingham
👩🏼🍳 INTERNATIONAL CHEFS DAY 👩🏼🍳
Massive shout out to all the #Chefs around the World 🌎!
For me, being a Chef is rewarding, creative, interesting, exciting, and challenging….. and here University College Birmingham we love nurturing, training, and excelling the next generation of Chefs!!
👩🏼🍳🔪🔥
👩🏼🍳🏆BCF STUDENT COMP 🏆👩🏼🍳
Still time to enter the brilliant Student Chef of the Year competition with BCF Chefs held University College Birmingham
Fantastic opportunity for young Chefs to challenge their skills & compete at the highest level!
Contact the British Culinary Federation directly
👩🏼🍳🥐🧑🏻🎓 UCB OPEN DAY 🧑🏻🎓🥐👨🏽🍳
Amazing day here in Summer Row University College Birmingham for our HE Open Day!
The Birmingham College of Food is in full flow with Bakery, Culinary Arts, and Professional Chef degrees!!
WELCOME to all our guests!! - it’s going to be a great day!
#HigherEducation
💫 👨🏽🍳 THIS IS WHAT WE DO!! 👨🏽🍳💫
Awesome evening last night Restaurant at Birmingham College of Food with the brilliant Dan Lee banging out his 5 course taster menu - all with stunning wines from Swallow Drinks - to raise an incredible amount for the magnificent Acorns Children's Hospice
Truly memorable 👌🏻💫👏🏻
We're thrilled to announce that our restaurant (Restaurant at Birmingham College of Food) has been honoured with the Tripadvisor Travellers' Choice Award 2023, placing us in the top 10% of all listings worldwide! 🌍🌟 #TravellersChoice
Visit our website: orlo.uk/VLI8W
🎉🏆👨🏽🍳 STUDENT COMP👨🏽🍳🏆🎉
The British Culinary Federation BCF Chefs are again running the amazing STUDENT CHEF OF THE YEAR comp University College Birmingham on 22nd November!!
Incredible opportunity for ambitious, talented, focused Chefs to showcase their skills!!
Get the entries in soon!!
Like your food? 🤤
Looking for a tasty way to help your #ESG #CSR agenda?
After an innovative way to engage with team members, clients or prospects?
Tables and individual tickets available for a dinner like no other 🍴 #birmingham
bit.ly/3r7pHoW
Acorns Children's Hospice
😱👩🏼🍳 !!STOP THE PRESS!! 👩🏼🍳😱
MasterChef UK 🍴 winner and University College Birmingham alumni DAN LEE will be serving up an absolute banger 💥 of a 5 course menu Restaurant at Birmingham College of Food for the amazing Acorns Children's Hospice 😃
This is NOT to be missed!!
Tickets on sale now 🎉 👏🏻👍🏻
👇🏻👇🏻👇🏻👇🏻👇🏻👇🏻