Raw emotions. 🔥

What happened at Chinnaswamy Stadium, Bengaluru, is beyond tragic. My heart goes out to every affected family. Wishing peace and strength to all. 🙏

India's deadliest air crash💔 Deeply saddened by this tragic loss🙏

Deeply humbled to be bestowed with the honour of Fellow of IIHM. My sincere gratitude to Dr.Suborno Bose Prof.Foskett IIHM Ms.Sanchari Chowdhury IIHM BANGALORE for this esteemed recognition — it’s truly a privilege to be acknowledged by such a respected institution🙌

Humbled to receive this, thank you so much Better Kitchen Ekta 🙌 It's tribute to a journey of passion, flavour, and culture at Sanchez 🇲🇽 Grateful to my amazing team, family, and every guest who’s been part of this on going journey😍

Truly humbled to receive the Mexican Cuisine Maestro – 2025 award 🇲🇽 from Better Kitchen Ekta — a tribute to a journey of flavour, passion & cultural celebration at Sanchez Grateful to my incredible team, family & every guest who's been part of this delicious ride

India's wok affair Not just Bengaluru but all of India is witnessing a mushrooming of Pan Asian restaurants. The new maxim seems to be, “If you want success, make it Pan-Asian." Read all about how Pan-Asian cuisine is rewriting our flavour playbook in the Big Picture section of

Deccan Herald big story today: the secret sauce to pan asian rise, and stay.

𝗖. 𝗛. 𝗔. 𝗠. 𝗣. 𝗜. 𝗢. 𝗡. 𝗦 🏆 A dominant performance capped by an unbeaten campaign 💪 Congratulations to #TeamIndia on winning #AsiaCup2025 🇮🇳 🥳 Scorecard ▶️ bit.ly/INDvPAK-ASIACU… #Final

May Guru Nanak Dev ji bless your family with prosperity, health, and spiritual strength. Happy Gurupurab✨️

Chefs are equally excited pouring their Best Wishes for the launch of Better Kitchen 's Coffee Table book. This book is not ordinary but very exclusive by compiling 103 Chefs in one Classic Compendium. Ekta #betterkitchen

New year, new fire on the pan 🔥🍤 Saganaki Prawns — a bold Greek classic, reimagined. Juicy prawns in a rich tomato-garlic base, flamed with Ouzo for that unmistakable anise hit, finished with feta snowfall. Simple. Dramatic. Full of flavour. ✨ #HappyNewYear #2026

Hibiscus Rouge Ice Cream Sanchez Rum soaked Christmas fruits folded into slow churned vanilla hibiscus ice cream served with ginger cookie crumble,crowned with pulled red sugar and table side warm chocolate finish #HibiscusIceCream #SanchezBlr #Bangalore #ChefVikasSeth

Wishing a powerhouse trio of culinary brilliance Vikas Khanna Ranveer Brar & Kunal Kapur an absolutely sizzling start to the new season of MasterChef India! Here’s to a season full of flavor, creativity & inspiration🔥#MasterChefIndia #JodiSpecial sonytv Best Wishes🤗❤️

Grateful moments 🤗❤️ Forever inspired by Vikas Khanna humility & wisdom, Ranveer Brar soulful storytelling, & Kunal Kapur effortless elegance! A privilege to witness three masters shaping Indian cuisine. Best wishes to the #MasterChefIndia family & Jodi contestants 2026

🇮🇳 Happy Republic Day! May the tricolour always fly high and our nation continue to shine with unity and pride. Vande Mataram!

Honoured to receive the Outstanding Contribution to the Hospitality Industry Award at the Food Connoisseurs India Awards 2026 Industry Live This recognition belongs to our phenomenal teams at #ZestBlr Sanchez #SrirachaBlr #HopshausBlr #BlvdClubBlr my true heart & soul🤗❤️

A truly proud moment as Zest Bespoke Catering is honoured with Best Caterer and Sanchez Restaurante & Cantina receives Best Mexican at the Food Connoisseurs India Awards 2026. Many thanks to our incredible teams and cherished guests for the unwavering support🤗❤️ Industry Live

Privileged to be part of the Food Connoisseurs India Convention, speaking on “Talent on Table – Winning the Hearts Behind Hospitality.” A powerful exchange on nurturing teams & building culture. Grateful to share the stage with inspiring leaders Industry Live #ChefVikasSeth

Color Bombed🌈 Our Holi inspired Dim Sum Coming Soon Sriracha Handcrafted dumplings naturally tinted with vibrant hues from fresh vegetables and herbs, celebrating the festival of colours, one delicate bite at a time🌟🍽 #HoliSpecial #NaturallyColored #DimSumDiaries