Tony Esnault
@cheftonyesnault
I would eat my veggies every day if they looked and tasted like this. Thanks Tony Esnault of Patina Restaurant yfrog.com/ki9giqgj
The garden looks good I'm already thinking about what I will plant for the fall Patina Restaurant yfrog.com/kjze0bj
Glad you enjoy it “Nadia Al-Amir: I would eat my veggies every day if they looked and tasted like this.
Thanks it was a pleasure to be a part of this article The Wall Street Journal: WSJ.com - Chefs Solve a Modern Kitchen Crisis: on.wsj.com/kFWhXh