Seeking PR expertise in the food and agriculture industry? Look no further! Our team at Look East combines industry knowledge and strategic thinking to help your brand thrive. Connect with us to explore how we can help you build trust. >> lookeast.com/contact/

Join stakeholders from across the food supply chain for CFI's 2023 Transparency Summit, Nov. 14-15, at Loews Chicago O'Hare Hotel. Take advantage of early bird pricing now through Sept. 15. Register today! hubs.li/Q01_k7pM0

3Squares Live! welcomes Darren Seifer, Circana Food & Beverage Industry Advisor, Fri. Aug. 25 for a chat about how kitchens are changing and Americans are cooking in a post-pandemic world. Register today! hubs.li/Q01_HVm50 #3Squares #FoodIntegrity

Sending a belated but heartfelt birthday shoutout to our amazing Roxi Beck! We adore Roxi for her strategic brilliance, wise guidance, compassionate heart and genuine sincerity. We hope your birthday was as spectacular as you are, Roxi!

Superstar alums Charlie Arnot and Jana McGuire delivered the goods today on Building Trust in a Post Truth World!

What do trust and #environmental efforts have to do with each other? Our Oct. 5 “Connecting the Dots with Dr. Food” explores how skepticism is growing about environmental programs and commitments. Don’t miss the fastest 15 minutes in food! Register today! lookeast.zoom.us/webinar/regist…

CFI CEO Charlie Arnot details the disconnect for journalism and PR students at his alma mater, the University of Nebraska-Lincoln. #FoodIntegrity

We hear more and more about #GeneEditing in human medicine, food and agriculture. But what is it? How does it differ from GMOs? How is it being used and what’s ahead? Dig in as experts answer the questions “What is Gene Editing” at Best Food Facts. hubs.li/Q025Hrjq0

Global sustainability heavy-hitter Christine Daugherty, who has served in roles with the Bill & Melinda Gates Foundation, PepsiCo and Tyson Foods, joins #3Squares Live! for the Fri., Oct. 27, edition. Register today! hubs.li/Q025Zxvr0

Where should the food industry’s focus be when it comes to sustainability? Global sustainability heavy-hitter Christine Daugherty, who has served in roles with the Bill & Melinda Gates Foundation, PepsiCo & Tyson Foods, details her top 3 on 3Squares Live! hubs.li/Q0274NGq0

Leaders from across the food value chain gathered in Chicago for CFI’s Transparency Summit where research and insights about consumer attitudes was on the menu. Food Business News shares key findings, including the #1 factor identified by shoppers. hubs.li/Q02b6wmv0

Learning about Gen Z. 18% of Cdns with the fastest growing economic power who champion technology to solve problems, driven by social causes. Great info from The Center for Food Integrity Charlie Arnot at OABA conference. #cdnag #ontag

Join us for the Fri., Dec. 15, edition of #3Squares Live! Charlie, Susan and Kevin welcome guest Lucas Ballasy, CXO of Barrel NY, which partners with brands to design, build and optimize web experiences. Register today! hubs.li/Q02cKRTq0

Learning from 2024 UNL CoJMC Nebraska Alumni Association Master and @LookEastPR President Charlie Arnot and his insights into strategic communication in the food and agriculture sector in ADPR 151. 🎓🌽

Great catching up with UNL CoJMC alums in Kansas City! Thank you Charlie Arnot and Look East for hosting!

Everyone working Delta customer service should get a spa day gift card from CrowdStrike!

I'm excited to share that I'll be speaking at The Center for Food Integrity's 2024 Transparency Summit in Chicago on October 22-24! I'll be joining industry leaders to discuss actionable strategies for operationalizing transparency. Join us! foodintegrity.org/getinvolved/tr…

Join 3Squares Live! 10/25, 12 p.m. CT, and guest Chris Moe, co-founder and CEO of Cartograph, the leading Amazon agency behind some of the biggest startup brand CPG launches in food and beverage and more. Register today! >> hubs.li/Q02TJ3x80

Join 3Squares Live! Fri., Feb. 28, to see how one city is tackling climate change through food. Neeti Jain, Strategic Partnerships Advisor for the NYC Mayor’s Office of Food Policy, will discuss how the Big Apple is cutting carbon emissions through plant-powered menus and

A detailed analysis of all 50 states shows America is falling behind dozens of other wealthy countries when it comes to health. Read why The Center for Food Integrity CEO Charlie Arnot says credible, science-based information must chart our path to a healthier America: bit.ly/4i42mK5