#RistoranteLido84.... Buon Natale a tutti voi da tutti noi!!! ...noi lo festeggeremo stasera dopo il pranzo con... fb.me/4k9BicbnV

US, YESTERDAY Andreja Lajh / HdG Melinda Joe ana ros FoodandWineGazette Sangue na Guelra Olivier Joyard dominique crenn Nicholas Gill Sven Elverfeld Gert De Mangeleer

Chubby cheeks of Grambogård veal, braised tender in port, with our very last truffle noir - for the Guns of Fænø Flemming Skouboe

Hey guys, post four about #nomamexico is up and it's about the communities who are growing ingredients for our menu! goo.gl/upZkiR

Hey guys, check out our latest post about the communities who are growing ingredients for #nomamexico! See: noma.dk/the-weather-re…

#RistoranteLido84... Ancora Nuovi Lavori sul Pane... Pane Rustico di Lievito Madre con Farina di Castagne, Frutta Secca e Candita

WE NEITHER!!!@MelindaJoe @lazzaronilaura Lamichot Lara T Gilmore Andreja Lajh / HdG ana ros @Lotuspr1 Paul Cunningham @ElleFumelli dominique crenn x.com/huffingtonpost…

Making barley koji restaurant noma

New #OFM on Sunday: Rene Redzepi on the end (and new beginning) of restaurant noma

Friday lunch service! 👊🏻

"René Redzepi on Noma’s last supper – and what comes next" - via @obsfood & Lisa Abend! See: theguardian.com/lifeandstyle/2…

This is the roe from a huge squid. It'll cure for the next two years - ready for the winter of 2019

Rodolfo Guzman Mathieu Rostaing-Tayard CafeSillon hardiquestchristophe @masonflorence Helen Greenwood Diego Rodriguez @Chris_Storer franck giroud Yannick Van Aeken x.com/thegelinaz/sta…

SOMETHING DRAMATICAL IS HAPPENING HERE TONITE AT CafeSillon Septime Lyle's Mathieu Rostaing-Tayard hardiquestchristophe @Mathieu Rostaing-Tayard

HE SAYS: ''FLESH IS GOOD'' @camillelab Septime Mathieu Rostaing-Tayard CafeSillon Lyle's Riccardo Camanini Cook_inc. Magazine Paul Cunningham @Lotuspr1

WE LOVE U LYDIA! COME TO LYON! & BRING AlBERTO WITH U! David Kinch Niko Romito @lazzaronilaura CafeSillon Fulgurances @Lotuspr1 x.com/thegelinaz/sta…

TONITE 'S MENU: Mathieu Rostaing-Tayard & Riccardo Camanini at CafeSillon starring @AlimentationGnr Fulgurances damien gateau

SPECTULARLY DRAMATIC BLASDDER PASTA CACIO & PEPE Riccardo Camanini LIVE AT Mathieu Rostaing-Tayard 'S CafeSillon

#throwback to last year when we did our pop-up at restaurant noma ! We even had picnic tables brought in to substitute the ones noma usually uses.

Consigli per la lettura! dal #blogcookinc #vino #vinidascoprire marco bolasco Giunti Editore vandenbergedizioni.it/un-libro-scopr…