It's SPRING! That means the first vegetable to pop out of the gorund and onto our menu is the beloved ramp. A flavor cross between a green onion and garlic, we love it charred hard and served with soft scrambled eggs,... facebook.com/cafelinnea/pos…

A Café Linnea staple! On the menu since day one, the ouefs en cocotte is a creamy mushroom dream. Try it with one of our new spring cocktails, the Drunken Cyclist today!

Such a delight! This is our Lemon Meringue Raspberry Cronut! Filled with raspberry jam and tart lemon cream, it's topped with toasted meringue and jam filled fresh raspberries! Only tomorrow night for our Wednesday Bar Bite and Cronut Night!

Did someone say MOJITO!? Yes we did! Filled with mojito buttercream and dipped in a white rum glaze, it's finished with lime and rum pate de fruits, candied mint leaves, and rum jelly. How can you resist! Come try one... facebook.com/cafelinnea/pos…

What a beauty! Our signature Benedict comes on a fresh baked buttermilk biscuit with shaved, house smoked pork loin, poached farm fresh eggs from Marius de Boer and topped with brown butter hollandaise. Enjoy it with a "Groggy Aristocrat" to truly enjoy your day.

What a beauty! The strawberry and olive oil cronut is filled with strawberry compote and olive oil custard, topped with whipped ganache, fresh strawberries, and olive oil cake. Come try one tomorrow for our Wednesday Night Bar Bite and Cronut Night while supplies last!

We are hiring in the kitchen! Full time, evening postion, Tuesday to Saturdays on the line. Please send your resumes to [email protected] to apply today #yegcooks #hiring

We are hiring! Looking for full time, evening line cooks available Tuesday to Saturday. Send your resume in today at [email protected]

We are hiring for a full time, evening line cook position, Tuesdays to Saturdays. Apply today at [email protected]

Christmas in November High Tea—November 17 cafelinnea.ca/high-tea-speci…

Join us for an all day Scandinavian Christmas Smorg High Tea on December 15th! cafelinnea.ca/high-tea-speci…

Wow! What a glowing recommendation for #yeg and the #yegfoodscene - so honored to be mentioned alongside other amazing establishments!

No Resolutions High Tea— January 26 cafelinnea.ca/high-tea-speci…

Hey High Tea Lovers! We only have 4 tickets left for our upcoming No Resolutions High Tea! Make sure you snag yours before they are all gone #hightea #yegtea #yeghightea #cafelinnea #cafelinneayeg cafelinnea.ca/high-tea-speci…

Small Wine Producer Dinner Series announced today Global Edmonton w Lisa MacGregor. Dinners at #yeg's best restaurants. Feb 11 BAR BRICCO, Mar 3 RGE RD & Apr 1 (changed from Mar 31) Café Linnea. Limited seating. Link for tix vinomaniawines.com globalnews.ca/video/6433896/…

Apple of my Eye High Tea— February 16 cafelinnea.ca/high-tea-speci…

Sulfights Round 2 Dinner cafelinnea.ca/high-tea-speci…

Want to experience a Longtable dinner at #SilverSkate30? Better hurry, there's only a few tickets left, on tasty-looking nights featuring Café Linnea & Bündok! silverskatefestival.org/go/component/k…

Fête du Citron High Tea— March 22 cafelinnea.ca/high-tea-speci…

Come check out our new and expanded brunch menu! Steak Tartar, Ruben, Preserved Nicoise Salad, Steak Frites, Chocolate Banana Crepe and the Ultimate Breakfast Platter, just to name a few! #yegeats #newmenu