👋 Introducing Jared Kligerman, VP of Brand Partnerships at Caddle. With an MBA from Schulich School of Business, Jared brings a wealth of expertise in #retail #marketing & business development. Don't miss his take on 2025 consumer trends at our #webinar. hubs.li/Q039jv7q0

⏳ One day left! Join more than 150+ industry leaders, marketers, and decision-makers for a data-packed, no-fluff discussion on the future of value shopping in Canada tomorrow. Will you be there? Get the answers—before your competitors do. #Register now - hubs.li/Q039xt2h0

"Canada cannot win a trade war by taxing its own people — true leverage comes from targeting American reliance on our exports, not undermining our own food security and economy." Listen to this week's Food Professor Podcast, brought to you by Caddle! ⬇️

🚨 Final chance to register! Canadian consumers are shifting how they shop. Are you ready? 🔍 Data-driven insights and strategies 💡 Expert analysis from top retail minds It’s free, packed with value, and your competitors will be there. Register now! 👇 hubs.li/Q039jJzR0

More Canadians are clicking "add to cart" this #MarchBreak! 🛒 This year, online shopping is rising to 23.5%, while in-store visits are expected to decline to 52.7%. Uncover more shopping trends for March Break with RCC x Caddle's latest survey. hubs.ly/Q037RlWw0

The 200th episode of The Food Professor #podcast is here! Guest: John Pigott, food industry leader & Golden Pencil Award winner. 🔥 Topics: 🔹 Buy Canadian—real movement or marketing play? 🔹 Trump’s tariffs & Canada’s food industry 🎧 Listen now: hubs.li/Q03b9HHP0 #Retail

A massive THANK YOU to all the attendees who joined Caddle’s Value Shopping #webinar! Big shoutout to Dr. Sylvain Charlebois & Jared Kligerman for their expert insights on consumer shifts, private labels, & economic pressures. 📽️ Watch the recording here: hubs.li/Q03bpgrq0

🚨 New Episode Alert! 🚨 On The Food Professor Podcast, hosts Michael LeBlanc & Sylvain Charlebois tackle big issues in 🇨🇦's food industry before interviewing Mark Cunningham, President & COO of Smokes Poutinerie Topics include: ✅ Loblaw’s "T" labels – Transparency or

"Some people don't like poutine, but the story behind this Canadian dish is fascinating. Smoke's Poutinerie played a huge role in making this iconic Canadian dish internationally known." This week's Food Professor Podcast, brought to you by Caddle! ⬇️

🔥 Loblaw’s tariffs labels, China’s trade moves & poutine dominance—this episode of The Food Professor #Podcast has it all! 🎙️ Guest: Mark Cunningham, COO of Smoke’s Poutinerie - how Smoke’s built a poutine empire 🎧 Listen now: hubs.ly/Q03c9Y-F0 #retail #trade #trump

9 out of 10 Canadians hunt for grocery discounts! From our exclusive Caddle Insights Report, shoppers demand more bang for their buck. Retailers: Meet them where they are by offering strong deals and leveraging Caddle for rapid insights + reviews. Ready to boost your value game?

New episode! Brought to you by #Caddle ➡️McDonald's is back with a new veggie burger—will it stick this time? ➡️China’s tariffs shake up Canadian seafood & ag exports. 🇨🇦🐟 ➡️Tariff nightmares with Sprague Cannery 🇨🇦🇨🇦🇨🇦 ➡️New Ag Ministers in Ottawa and Ontario, Kody Blois

New The Food Professor episode presented by Caddle is live! We dive into McDonald's new veggie burger, China’s tariffs on Canadian seafood, and the impact of new ag leadership. Plus, WeCook CEO Michel Gagné shares how fresh meals are winning big. 🔗 loom.ly/1O_3THU

🍔 Tariffs, veggie burgers & WeCook meals—this Food Professor #podcast #episode has layers. 🎙 McDonald's new plant-based push 🌊 China’s seafood/agriculture tariffs 👨‍🌾 New Ag ministers in Canada 🥗 Guest: Michel Gagné, CEO of #WeCook 🎧 Tune in here → hubs.li/Q03dpGLt0

Beef & poultry prices are soaring! Can BBQ season save the Canadian pork industry? Find out on #TheFoodProfessorPodcast! 🎧 Brought to you by Caddle! open.spotify.com/episode/3hLMpk…

Retail crime, pork politics & 1.3M+ followers—this ep of The Food Professor, presented by Caddle, brings the heat. 🇨🇦 SIAL spotlight 🐖 Pork & trade 👮‍♂️ Loblaw body cams 🌟 Chef Tuệ Nguyễn’s viral journey 🎧 Listen here: hubs.li/Q03f9-c50 #podcast #Retail #CPG

"Canada has the potential to be an agri-food superpower. Right now, we're acting more like tenants to our landlord—the United States. That mindset needs to change." More on The Food Professor Podcast, brought to you by Caddle! ⬇️

This week, it's the "Liberation Day" edition! Tariffs, Trade, and Terroir: Trump's Liberation Day global earthquake, Featuring guest Michelle Wasylyshen, President & CEO of Ontario Craft Wineries. 🎙️ Listen to The Food Professor Podcast, brought to you by Caddle! Link

New Episode Alert: The Global Tariff War Edition – Brought to you by Caddle! In this power-packed episode of The Food Professor Podcast, we tackle one of the most complex and fast-moving issues in the global food and agriculture space: the unfolding international tariff

The Agri-Food Analytics Lab at Dalhousie University, in partnership with Caddle, will release the second issue of the Canadian Food Sentiment Index (CFSI) on Tuesday, May 6, 2025. This bi-annual report offers a timely and data-driven snapshot of Canadian attitudes toward