Drinks, Food, & Fish by BrainWines (@brainwines) 's Twitter Profile
Drinks, Food, & Fish by BrainWines

@brainwines

Certified Sommelier by the Court of Master Sommeliers. PhD in Neuropharmacology. Home Chef. Flyfisher. Spearo. Tweets drinks, food & fishing. Glass half-full.

ID: 86875633

calendar_today02-11-2009 04:53:43

4,4K Tweet

19,19K Followers

21,21K Following

i like food (@messedupfoods) 's Twitter Profile Photo

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Massimo (@rainmaker1973) 's Twitter Profile Photo

The Bluefin is the king of the tuna world, and the "Otoro" is the queen jewel of the Bluefin. Among all the cut of this fish, the fatty underbelly is the most demanded.

Drinks, Food, & Fish by BrainWines (@brainwines) 's Twitter Profile Photo

Bounty from Florida's 's Nature Coast. Just hours after harvest - these scallops, very lightly seared in butter and vodka extracted saffron, with a light dusting of everything bagel seasoning, topped with a few sprigs of Italian & Thai basil. Absolutely mind-bogglingly delicious.

Bounty from Florida's 's Nature Coast. Just hours after harvest - these scallops, very lightly seared in butter and vodka extracted saffron, with a light dusting of everything bagel seasoning, topped with a few sprigs of Italian & Thai basil. Absolutely mind-bogglingly delicious.
🥩 AristotelianCarnivore 🍖 (@onemancircus87) 's Twitter Profile Photo

What happens when you drink 10 oz of Magnesium Citrate? I’m glad you asked. Buckle up. 12:05 p.m. — It begins. You down the 10-ounce bottle like it’s a lukewarm PBR at a college tailgate. The label says “cherry flavored,” but it tastes like someone described cherry to a chemist

What happens when you drink 10 oz of Magnesium Citrate?
I’m glad you asked. Buckle up.

12:05 p.m. — It begins. You down the 10-ounce bottle like it’s a lukewarm PBR at a college tailgate. The label says “cherry flavored,” but it tastes like someone described cherry to a chemist
Chef Andrew Gruel (@chefgruel) 's Twitter Profile Photo

After seeing smash burger taco combos all over my feed, I finally tried it myself. Not gonna lie… it’s stupid simple, but it works

Chef Andrew Gruel (@chefgruel) 's Twitter Profile Photo

Do you salt your eggs before or after you cook them? This step makes a huge difference. There’s some science in the answer, I break it down.

🇺🇸 🦅Simple Man 🦅🇺🇸 (@soaringeagle45) 's Twitter Profile Photo

A Chinese guy comes into the bar and sits next to me and starts drinking… I said, “Do you know any of that martial arts stuff like Kung fu, Jiu Jitsu, or karate?” He responds, “Why are you asking me that stuff, is it because I’m Chinese?” I replied, “No, it’s because you’re