There is beauty in simplicity. #BernardisLondon #LondonRestaurants #LondonFood #LondonEats #PortmanVillage #Marylebone #SeymourPlace #Interior #InteriorDesign #HospitalityInteriors #GabrielBernardi

Jerusalem artichoke risotto, girolles & crispy artichoke 🍽 #Italian #Bernardis #Marylebone #Risotto #PortmanVillage #Mayfair #SeymourPlace #LondonFood #LondonRestaurants #LondonEats #Girolles #BernardisLondon #LondonDining #TimeOutLondon #Vegetarian #Artichoke

Ragù rules: the more you forget about it, the better it becomes. Gressingham duck pappardelle with pangrattato. Part of our new autumn pastas 🍝 #Pasta #Bernardis #ItalianFood #LondonDining #LondonRestaurants #LondonFood #LondonEats #Marylebone #PortmanVillage

Poached eggs on toasted sourdough, Italian sausage, crispy bacon, grilled tomato & portobello mushroom. An Italian take on breakfast 🎬🍳 #FullItalian #Bernardis #Marylebone #PortmanVillage #Mayfair #SeymourPlace #Mayfair #LondonFood #LondonRestaurants #LondonEats

Pancakes, orange mascarpone, fresh berries & maple syrup. Add bacon if Friday night got out of hand 🥞🥓 #Marylebone #PortmanVillage #SeymourPlace #Mayfair #LondonFood #LondonRestaurants #LondonBreakfast #LondonEats #LondonCoffee #BernardisLondon #LondonBrunch #TimeOutLondon

Italians do it better. Sunday lunch at Bernardi’s featuring new autumn roast porchetta and dry-aged ribeye 🍽🍷 #Italian #Bernardis #SundayRoast #RoastBeef #Porchetta #Marylebone #PortmanVillage #Mayfair #SeymourPlace #LondonFood #LondonRestaurants #TopLondonRestaurants #London

It’s world pasta day every day in our kitchens. Come and see why our hand-made and hand-filled pastas are ranked as some of London’s best. #Bernardis #LondonRestaurants #LondonFood #LondonEats #Marylebone #PortmanVillage #EatHotDinners #WorldPastaDay #TopLondonRestaurants

We’re always keeping our hands busy. Handmade linguine, hand-picked Cornish crab, white wine, chilli and parsley 🦀 🍝 #HandmadePasta #Pasta #Linguine #Bernardis #ItalianFood #ItalianRestaurant #LondonDining #LondonRestaurants #LondonFood #LondonEats #Marylebone #PortmanVillage

Our phone lines are down temporarily, please email [email protected] to make a reservation and we’ll call you back ASAP to confirm.

Our lines are still down due to a nationwide #gamma #horizon issue. Please contact us by email on [email protected] until it is resolved - we apologise for the inconvenience

There’s always room for burrata at our table 🍽 #Burrata #Italian #Cheese #Apulia #LondonDining #LondonRestaurants #LondonFood #LondonEats #ItalianFood #BernardisLondon #PortmanVillage #Marylebone #Mayfair #MarbleArch #BurrataGram

There is only one cure for cold weather like this. Melted Gorgonzola. King oyster mushroom, Gorgonzola & aged balsamic 🍕 #Bernardis #Italian #Pizza #Lunch #Marylebone #PortmanVillage #SeymourPlace #LondonFood #LondonRestaurants #LondonEats #Grogonzola #OysterMushroom

Beef carpaccio with ‘winter flower’ tardivo radicchio from Treviso. A Bernardi’s classic. #Italian #Bernardis #Marylebone #BeefCarpaccio #PortmanVillage #Mayfair #SeymourPlace #LondonFood #LondonRestaurants #LondonEats #BernardisLondon #LondonDining #TimeOutLondon #EatHotDinners

Sicilian cannoli meets French mille feuille. The best of both worlds. Thank you chef Marta 👩🏻‍🍳 #Italian #Bernardis #Marylebone #PortmanVillage #Mayfair #SeymourPlace #LondonFood #LondonRestaurants #TopLondonRestaurants #LondonEats #BernardisLondon #ThisIsLondon #LondonCoffee

Roasted lamb loin with bagna cauda, baby artichoke, wild garlic, broad beans & new peas.

400g veal chop, king oyster mushroom & roasted peppers 🍽

Our tasty little pizzas are now available to Grab & Go. The perfect snack for lunch, meetings, or with a glass of vino on the sofa. Simply come to the bar and place your order. For larger orders, give us a call on 020 3826 7940. Mon-Sat until 7pm Sun until 9:30pm #Marylebone

Don’t be fooled, it’s still chilly out there. Here, have our Parmesan Gnocchi with ox cheek ragù, spring greens & fresh chilli to take the edge off 🍝 #Marylebone #London #PortmanVillage #LondonRestaurants #LondonFood

Monday evening treat: a Negroni and Burrata Crostini from Bernardi's

It’s Negroni week and it’s time you upped your Negroni game. Join us for speciality Negronis every day, with £2 from every drink sold during the week going to akt, helping end #LGBTQ+ homelessness & discrimination. #NegroniWeek #Campari #London #Marylebone