BC Food and Wine Radio (@bcfwradio) 's Twitter Profile
BC Food and Wine Radio

@bcfwradio

Wine critic Anthony Gismondi hosts a weekly, one-hour food & #wine show for British Columbians, broadcast on 19 stations & in podcast. Listen now - link below.

ID: 119942375

linkhttps://www.facebook.com/pg/BCFWRadio/about calendar_today05-03-2010 00:55:31

5,5K Tweet

2,2K Followers

1,1K Following

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#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker Talbott Vineyards. Matt talks cool-climate Chardonnay & Pinot Noir, & why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine

#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker <a href="/TalbottVineyard/">Talbott Vineyards</a>. Matt talks cool-climate Chardonnay &amp; Pinot Noir, &amp; why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine
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Kelowna: Tune in at @3pm to AM 1150 News, Talk, Sports - From the floor of #VIWF, we chat with Justin Seidenfeld, SVP of Winemaking at RodneyStrong ✌️☯, about prime vineyard sites, clonal choices & what sets their wines apart. Plus, what’s the “Disney clone”? Tune in to find out!

Kelowna: Tune in at @3pm to <a href="/AM1150/">AM 1150</a> News, Talk, Sports - From the floor of #VIWF, we chat with Justin Seidenfeld, SVP of Winemaking at <a href="/RodneyStrong/">RodneyStrong ✌️☯</a>, about prime vineyard sites, clonal choices &amp; what sets their wines apart. Plus, what’s the “Disney clone”? Tune in to find out!
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#Osoyoos #Oliver: Tune in @9am to @BounceRadio1240 - Mark Beringer, GM @PhantomCreek tells us about old-world techniques to crafting standout cuvées. Tune in as Mark shares what sets their Riesling apart and why fermentation vessels matter. #BCWine 🍷

#Osoyoos #Oliver: Tune in @9am to @BounceRadio1240 - Mark Beringer, GM @PhantomCreek tells us about old-world techniques to crafting standout cuvées. Tune in as Mark shares what sets their Riesling apart and why fermentation vessels matter. #BCWine 🍷
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#Victoria: Tune in @1pm to CFAX 1070 Victoria - From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM & Winemaker at Stags' Leap Winery, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #Napa

#Victoria: Tune in @1pm to <a href="/cfax1070/">CFAX 1070 Victoria</a> - From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM &amp; Winemaker at <a href="/stagsleapwines/">Stags' Leap Winery</a>, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #Napa
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#Penticton: Tune in @9am to @BounceRadio800 - Mark Beringer, GM @PhantomCreek tells us about old-world techniques to crafting standout cuvées. Tune in as Mark shares what sets their Riesling apart and why fermentation vessels matter. #BCWine 🍷

#Penticton: Tune in @9am to @BounceRadio800 - Mark Beringer, GM @PhantomCreek tells us about old-world techniques to crafting standout cuvées. Tune in as Mark shares what sets their Riesling apart and why fermentation vessels matter. #BCWine 🍷
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NorthernBC #Kootenays: From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM & Winemaker at Stags' Leap Winery, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #NapaValley

NorthernBC #Kootenays: From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM &amp; Winemaker at <a href="/stagsleapwines/">Stags' Leap Winery</a>, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #NapaValley
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#Kamloops: Tune in Huong Le to RadioNLNews AM 610 - From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker Talbott Vineyards. Matt talks cool-climate Chardonnay & Pinot Noir, and why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine

#Kamloops: Tune in <a href="/7pm/">Huong Le</a> to <a href="/RadioNLNews/">RadioNLNews</a> AM 610 - From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker <a href="/TalbottVineyard/">Talbott Vineyards</a>. Matt talks cool-climate Chardonnay &amp; Pinot Noir, and why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine
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#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! We're with Michel Couttolenc, Fine Wines Director for Viñedo Chadwick & SenaWinery. From polo fields to coastal breezes, we talk Chilean terroir, Mondavi ties, & what's next for the Chadwick family. #WinesofChile

#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! We're with Michel Couttolenc, Fine Wines Director for <a href="/VinedoChadwick/">Viñedo Chadwick</a> &amp; <a href="/SenaWinery/">SenaWinery</a>. From polo fields to coastal breezes, we talk Chilean terroir, Mondavi ties, &amp; what's next for the Chadwick family. #WinesofChile
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Kelowna: Tune in at @3pm to AM 1150 News, Talk, Sports - This week, Joan Cusiné of Parés Baltà joins us from Penedès, Spain, to talk Cava, biodynamic farming, and their new #orangewine made with Xarel·lo. Tune in to hear which wine took Anthony by surprise. 🍊✨ #WinesofSpain.

Kelowna: Tune in at @3pm to <a href="/AM1150/">AM 1150</a> News, Talk, Sports - This week, Joan Cusiné of <a href="/paresbalta/">Parés Baltà</a> joins us from Penedès, Spain, to talk Cava, biodynamic farming, and their new #orangewine made with Xarel·lo. Tune in to hear which wine took Anthony by surprise. 🍊✨ #WinesofSpain.
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#Osoyoos #Oliver: Tune in @9am to Osoyoos' BOUNCE 1240 - Mike Dowell of Liber Estates shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason

#Osoyoos #Oliver: Tune in @9am to <a href="/BounceRadio1240/">Osoyoos' BOUNCE 1240</a> - Mike Dowell of <a href="/LiberFarmWinery/">Liber Estates</a> shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason
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#Victoria: Tune in at 1 pm to CFAX 1070 Victoria - Chris Hoffmeister, CEO Select Wines, shifting wine trends in Canada, Vancouver Island wines and why family-run wineries in British Columbia stand out. Tune in for a look at the business behind the bottle. #BCWine #SelectWineMoments

#Victoria: Tune in at 1 pm to <a href="/cfax1070/">CFAX 1070 Victoria</a> - Chris Hoffmeister, CEO <a href="/SelectWinePros/">Select Wines</a>, shifting wine trends in Canada, Vancouver Island wines and why family-run wineries in British Columbia stand out. Tune in for a look at the business behind the bottle.
#BCWine #SelectWineMoments
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#Penticton: Tune in at 9 am to Penticton's BOUNCE 800 - Mike Dowell of Liber Estates shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason

#Penticton: Tune in at 9 am to <a href="/BounceRadio800/">Penticton's BOUNCE 800</a> - Mike Dowell of <a href="/LiberFarmWinery/">Liber Estates</a> shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason
BC Food and Wine Radio (@bcfwradio) 's Twitter Profile Photo

NorthernBC #Kootenays: Chris Hoffmeister, CEO Select Wines, discusses shifting wine trends in Canada, Vancouver Island wines, and why family-run wineries in British Columbia are standing out. Tune in for a look at the business behind the bottle. #BCWine #SelectWineMoments

NorthernBC #Kootenays: Chris Hoffmeister, CEO <a href="/SelectWinePros/">Select Wines</a>, discusses shifting wine trends in Canada, Vancouver Island wines, and why family-run wineries in British Columbia are standing out. Tune in for a look at the business behind the bottle.
#BCWine #SelectWineMoments
BC Food and Wine Radio (@bcfwradio) 's Twitter Profile Photo

#Kamloops: Tune in Huong Le to RadioNLNews AM 610 - Joan Cusiné of Parés Baltà joins us from Penedès, Spain to talk Cava, biodynamic farming, and their new #orangewine made with Xarel·lo indigenous grapes. Tune in to hear which wine took Anthony by surprise. 🍊✨ #WinesofSpain

#Kamloops: Tune in <a href="/7pm/">Huong Le</a> to <a href="/RadioNLNews/">RadioNLNews</a> AM 610 - Joan Cusiné of <a href="/paresbalta/">Parés Baltà</a> joins us from Penedès, Spain to talk Cava, biodynamic farming, and their new #orangewine made with Xarel·lo indigenous grapes. Tune in to hear which wine took Anthony by surprise. 🍊✨ #WinesofSpain
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#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! George Samios of The [DRINKS] Edit and Penali Cellar Doors joins us to chat about Australia's evolving wine scene, Barossa’s comeback, and what younger drinkers really want. Tune in for the full pour! #AustralianWine

#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! George Samios of The [DRINKS] Edit and Penali Cellar Doors joins us to chat about Australia's evolving wine scene, Barossa’s comeback, and what younger drinkers really want. Tune in for the full pour! #AustralianWine
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Kelowna: Tune in at @3pm to AM 1150 News, Talk, Sports - We catch up with Ana Maria Cumsille of Viña Carmen to explore Chile’s perfect match with Cab Sauv and the modern revival of Semillon—fresh, vibrant, and made for BC seafood. Tune in for the full chat 🍷 #ChileanWine

Kelowna: Tune in at @3pm to <a href="/AM1150/">AM 1150</a> News, Talk, Sports - We catch up with Ana Maria Cumsille of Viña Carmen to explore Chile’s perfect match with Cab Sauv and the modern revival of Semillon—fresh, vibrant, and made for BC seafood. Tune in for the full chat 🍷 #ChileanWine
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#Osoyoos #Oliver: Tune in @9am to @BounceRadio1240 - We're with George Perperidis, Head Chef at Jeff Wright in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood

#Osoyoos #Oliver: Tune in @9am to @BounceRadio1240 - We're with George Perperidis, Head Chef at <a href="/HoodedMerganser/">Jeff Wright</a> in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood
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#Victoria: Tune in at 1 pm to CFAX 1070 Victoria - We're releasing a chat with Andrea Fabiano of Feudi di SanGregorio from the Vancouver International Wine Fest! We talk ancient Greek roots, indigenous varietals, bottle design, and the perfect wine for Mozzarella di Bufala. #WinesofItaly

#Victoria: Tune in at 1 pm to <a href="/cfax1070/">CFAX 1070 Victoria</a> - We're releasing a chat with Andrea Fabiano of <a href="/FeudiDSGregorio/">Feudi di SanGregorio</a> from the Vancouver International Wine Fest! We talk ancient Greek roots, indigenous varietals, bottle design, and the perfect wine for Mozzarella di Bufala. #WinesofItaly
BC Food and Wine Radio (@bcfwradio) 's Twitter Profile Photo

#Penticton: Tune in at 9 am to @BounceRadio800 - We're with George Perperidis, Head Chef at Jeff Wright in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood

#Penticton: Tune in at 9 am to @BounceRadio800 - We're with George Perperidis, Head Chef at <a href="/HoodedMerganser/">Jeff Wright</a> in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood
BC Food and Wine Radio (@bcfwradio) 's Twitter Profile Photo

NorthernBC #Kootenays: We catch up with Ana Maria Cumsille of Viña Carmen to explore Chile’s perfect match with Cab Sauv and the modern revival of Semillon—fresh, vibrant, and made for BC seafood. Tune in for the full chat 🍷 #ChileanWine

NorthernBC #Kootenays: We catch up with Ana Maria Cumsille of Viña Carmen to explore Chile’s perfect match with Cab Sauv and the modern revival of Semillon—fresh, vibrant, and made for BC seafood. Tune in for the full chat 🍷 #ChileanWine