
BC Food and Wine Radio
@bcfwradio
Wine critic Anthony Gismondi hosts a weekly, one-hour food & #wine show for British Columbians, broadcast on 19 stations & in podcast. Listen now - link below.
ID: 119942375
https://www.facebook.com/pg/BCFWRadio/about 05-03-2010 00:55:31
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#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker Talbott Vineyards. Matt talks cool-climate Chardonnay & Pinot Noir, & why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine




#Victoria: Tune in @1pm to CFAX 1070 Victoria - From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM & Winemaker at Stags' Leap Winery, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #Napa



NorthernBC #Kootenays: From the 46th Van International Wine Festival, we chat with Ludovic Dervin, GM & Winemaker at Stags' Leap Winery, about Napa’s historic district, its cult-fave Petite Syrah, and why some wines need a little spanking during fermentation! #NapaValley


#Kamloops: Tune in Huong Le to RadioNLNews AM 610 - From #VIWF2025, We’re w/ Matt Steel, Senior Winemaker Talbott Vineyards. Matt talks cool-climate Chardonnay & Pinot Noir, and why the Central Coast deserves more love. Plus more on Monterey’s “slow coast”! #MontereyWine


#Vancouver: This week's podcast is up: tinyurl.com/yck8br2y! We're with Michel Couttolenc, Fine Wines Director for Viñedo Chadwick & SenaWinery. From polo fields to coastal breezes, we talk Chilean terroir, Mondavi ties, & what's next for the Chadwick family. #WinesofChile



#Osoyoos #Oliver: Tune in @9am to Osoyoos' BOUNCE 1240 - Mike Dowell of Liber Estates shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason


#Victoria: Tune in at 1 pm to CFAX 1070 Victoria - Chris Hoffmeister, CEO Select Wines, shifting wine trends in Canada, Vancouver Island wines and why family-run wineries in British Columbia stand out. Tune in for a look at the business behind the bottle. #BCWine #SelectWineMoments


#Penticton: Tune in at 9 am to Penticton's BOUNCE 800 - Mike Dowell of Liber Estates shares how they grew from Similkameen into Osoyoos, why Bordeaux varietals are the future, and how a twist in the rosé process made it just right. #BCWine #Okanagan #RoséSeason


NorthernBC #Kootenays: Chris Hoffmeister, CEO Select Wines, discusses shifting wine trends in Canada, Vancouver Island wines, and why family-run wineries in British Columbia are standing out. Tune in for a look at the business behind the bottle. #BCWine #SelectWineMoments


#Kamloops: Tune in Huong Le to RadioNLNews AM 610 - Joan Cusiné of Parés Baltà joins us from Penedès, Spain to talk Cava, biodynamic farming, and their new #orangewine made with Xarel·lo indigenous grapes. Tune in to hear which wine took Anthony by surprise. 🍊✨ #WinesofSpain




#Osoyoos #Oliver: Tune in @9am to @BounceRadio1240 - We're with George Perperidis, Head Chef at Jeff Wright in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood


#Victoria: Tune in at 1 pm to CFAX 1070 Victoria - We're releasing a chat with Andrea Fabiano of Feudi di SanGregorio from the Vancouver International Wine Fest! We talk ancient Greek roots, indigenous varietals, bottle design, and the perfect wine for Mozzarella di Bufala. #WinesofItaly


#Penticton: Tune in at 9 am to @BounceRadio800 - We're with George Perperidis, Head Chef at Jeff Wright in Penticton. From a fresh Mediterranean menu and a full restaurant remodel to house-grown San Marzano tomatoes at Valley View Farm, there’s a lot to dig into! #BCFood

