It was a privilege to take part in the high-level conference on #SustainableEurope #EU2030 and share knowledge and experiences between stakeholders in Europe.

A great day at Urban Future with an inspiring debate about Nordic Climate Leadership. If you also are in Oslo come listen to “GPP Hall of Fame, the best example” tomorrow at 14. Frank Jensen #UFGC19 #oslove #GPP #CityChangers

Begivenhedsrige dage. ❤️ Jeg har været i Brussels og modtage en anerkendelse fra kommissionen på vegne af KK for arbejdet med grønne udbud og var i det fineste selskab med… instagram.com/p/By8wAvehY33s…

Congrats niels heine kristensen & Betina B Madsen Looking forward to following this project that takes a novel approach to reducing food waste in public meals!

De danske kommuner går forrest når det kommer til bæredygtige indkøb💚 Københavner og #Odense Kommune har lige vundet årets 🇪🇺PROCURA+ pris for deres brug af verdensmålene i offentligt indkøb👌 #eudk #kv21 #kompoldk #dkgreen

I love work with amazing people all around EU #TerraMadre2022 Slow Food Europe Food Trails Milan Urban Food Policy Pact Anna Scavuzzo Anja De Cunto Davide Zarri Betina B Madsen Marta Messa Francisca Feiteira Joseph Robertson CORINNA HAWKES FoodSHIFT2030 Fusilli_project FoodE @urbanfoodpolicy

During the event, the WHO #NCD Office launched a new manual that gives a step-by-step guide to transform food systems in the European Region to encourage the healthiest and most sustainable diets in public settings.🥦🥗🍎 📖Read it here👇 apps.who.int/iris/handle/10…

How together we can make the world’s most healthy and sustainable public food procurement New WHO manual #foodsystems #nutrition apps.who.int/iris/handle/10…

How can we help everyone to have access to healthy and sustainable diets? One approach is sustainable food #publicprocurement How does the purchase of public meals contribute to this goal? 7 cities took part in the discussion at Food Trails & EAT side event at #Rio8Mufpp

#Rio8Mufpp🌍| Food Trails side event 🗣️Kate MacKenzie from #NewYorkCity NYC Mayor's Office of Food Policy explained the work of institutionalizing a “good food” purchasing framework into procurements for more than 230 M meals a year. #EuFoodCities

#Rio8Mufpp🌍| Food Trails side event 🗣️Betina B Madsen from #Copenhagen explained how they design tenders to incorporate sustainability criteria, for example the climate points system, and how the city has managed to increase diversity and local foods. #EuFoodCities

#Rio8Mufpp🌍| Food Trails side event 🗣️With regards to public procurement, Sarah Pullen from #Birmingham spoke about their experience in using "The COM-B behavior change model" to explore the barriers and facilitators to change, including capability, opportunity and motivation

#Rio8Mufpp🌍 | Food Trails side event #Milan and #Copenhagen shared the experience of a recent Replication Visit as part of Food Trails: a fundamental tool to inspire each other, responding to the need for sharing of good practices especially when facing the same challenges

Food #procurement is a key tool for cities. EU can foster its potential by: ✨clarifying EU procurement rules to shorten supply chains and foster cooperation ✅progressively introduce minimum procurement criteria 🎯providing support for strategic use of procurement #EUFoodCities

During a rainy day in Brussels we worked with friends and colleagues from all over Europe on the next 11 Food 2030 pathways. #EUFoodCites

#EUFoodCities: Learning about good practices in the food sector from the city of $Milan and #Copenhagen from Alice Casiraghi and Betina Bergmann Madsen #CircularEconomy #publicprocurement #foodwaste #Thessaloniki @stellapsar

2nd #Day of #CrossCuttingVisit was held at the #CityHall of #Thessaloniki. Thanks to Betina B Madsen for her #presentation and sharing #knowledge for #publicprocurement and #food. Københavner is a #sustainable #example and we all should follow it. #EuFoodCities Food Trails

In the last panel discussion for today, Henny Farebo, procurement officer Umeå kommun, explains that the canteen needs to be seen & promoted as a learning environment. To combine #foodconsumption with #foodeducation! This is why #SF4C brings together teachers, canteen staff, ...

It's legal training day with COACH_EUProject! The last part of our 2-day event just started. Participants will be provided with hands-on legal advice and #goodpractice on #publicprocurement. We will talk about #marketengagement techniques, innovative approaches, dos & don'ts. 🤓