🔥The 9th Round of Easy Loan, Earn $40 Reward is in progress❗️ ⏰ Promotion Period: January 15th - Feburary 15th, 2025 👉 Register now and check more details at gate.io/campaigns/358

Investing in ag-tech can be seen as risky for both investors and adopters. Read about our recommendations including how to reduce the risk of investing in ag-tech in the Feeding the Future with Canadian Technology report. uoguel.ph/agtechreport #agtech #foodsystem

We are excited to share that the following Arrell Scholars have successfully defended their research: (From left to right): Guilherme Madureira Dakota Cherry Tiwalola Alabi Tunmise Faith Ehigbor Learn more about Arrell Scholars by heading to bit.ly/4dxjKnz

Calling all U of G grad students! 🌱 Join the CARE Case Competition on Nov 15th. Win €500 & get published! 🏆 Apply by Oct 15th here: uoguel.ph/carecasecomp20… #CARE #ClimateAction #UofG #CaseCompetition

The Infographics in Practice program is an opportunity for graduate students to learn hands-on how to create an infographic on a topic that interests them. Register for the training session: bit.ly/3XVJ4hg Register for the program: bit.ly/3NhARPy

Last call to grab your ticket to the 2024 Arrell Food Summit! 📣 Only a few tickets remain, and registration closes TODAY. Register now at arrellfoodsummit.ca to join us on October 16 in Toronto.

Canada produces papers, but not productivity. Read about our recommendations including how to mobilize applied research in the final Feeding the Future with Canadian Technology report. uoguel.ph/agtechreport #agtech #agriculture #tech #foodsystem

The wait is over - the 2024 Arrell Food Summit is happening TODAY! Follow along on our socials for exclusive content throughout the event and beyond. Continue the conversation online by using #AFoodSummit and tagging us at Arrell Food Institute

The 2024 Arrell Food Summit took place on October 16 and was Food and Agriculture Organization's Official North American World Food Day 2024 event in partnership with Food Tank. Stay tuned on our social accounts and at arrellfoodinstitute.ca as we share insights and highlights from this year's Summit

Canada’s higher education institutions have the expertise to lead an agri-food transformation—but a cohesive national strategy is needed to align resources with industry needs. Learn more in the Op-ed published on the CSPC webpage: bit.ly/3Ar72cu

AFI was excited to host the Agri-Food Pitch Competition at the 2024 Summit. Congratulations to Cropinno for winning the grand prize of $20k and to Beck's Broth for being selected for the People's Choice award of $3k. Head to bit.ly/3AuvpGc for more Summit highlights.

We are excited to share that AFI staff Erin Doherty & Jeanna Rex are presenting at ICERI2025. Erin will highlight the Innovation Toolkit for solving challenges, while Jeanna will share how experiential learning prepares students for the workplace. Stay tuned to learn more.

Registration is open for graduate course UNIV*6050 where students from diverse disciplines collaborate in teams with agri-food partners to tackle real-world challenges facing the sector. Head to bit.ly/3CpHT2u to learn more or email Jeanna Rex at [email protected].

A pre-#AFoodSummit history lesson! Before AFS2024, Scholars explored St. Lawrence Market, gaining insights to shape a sustainable food system. #FoodHistory #FoodTour

#UofG | Dr. Evan Fraser, director of the Arrell Food Institute, and Dr. Rene Van Acker, interim president and vice-chancellor, explore how atypical technologies will play a major role in Canada's food sector. CCA_CAC CSAHS, University of Guelph #ExpertAlert Read more: news.uoguelph.ca/2024/11/canada…

Sustainable Food Systems for Canada (SF4C) is a new national platform focused on innovation, productivity, and reducing emissions in agri-food. Led by #UofG alongside partners, SF4C will drive collaboration for a more sustainable food system. Link: uoguel.ph/yr0uz

This year, UNIV*6050 students are working with Redwood Properties on a project integrating sustainable food systems with community development. UNIV*6050 offers graduate students hands-on experience tackling real-world agri-food challenges. Link: uoguel.ph/9nufz

Happy Canada's Agriculture Day from AFI & Food from Thought. As politics shift, this is our moment to recognize the enduring strength of Canada's agricultural sector. Visit AFI's Featured Projects webpage to learn how we are contributing to a resilient future: uoguel.ph/ak0zv

Why is it important to know where your food comes from? Evan Fraser, director of the Arrell Food Institute at the University of Guelph, shares how agriculture shapes the way we live, work and eat. This Canadian Agriculture Literacy Month (CALM), we’re connecting classrooms across

Our latest op-ed on how “U.S. tariff threats could fuel maple syrup fraud, but AI could help navigate this sticky situation” was published in The Conversation Canada Maria G Corradini, Arrell Food Institute, Ontario Agricultural College, University of Guelph, University of Guelph News, Food Science - OAC theconversation.com/u-s-tariff-thr…

New Report Alert! Food from Thought Food from Thought is excited to release their new report sharing U of Guelph solutions to defend against emerging pathogens that could disrupt our agri-food system and put human health at risk. Read It Now: foodfromthought.ca/agri-food-path…