Enjoy a #romanticmeal at home with our dinner box Dishpatch With menu choices, opt for either confit duck leg or braised short rib, along with a choice of starter and dessert. Order for nationwide delivery throughout February at dishpatch.co.uk/feasts/date-ni…

Soho Food Feast is back for 2022 We're supporting on Sunday 19th June Serving some of our signature dishes in taster portions, raising funds for a good cause in Soho For more information and to purchase tickets follow Soho Food Feast sohofoodfeast.co.uk

Our selection of wines celebrating 31 Days of German Riesling Visit andrewedmunds.com/wine-list to find further detail on our wine list Wines of Germany #31daysofgermanriesling

The first Grouse of the season Whole Roast Grouse, Game Crisps & Bread Sauce #grouse #grousedinner #grouseseason

Dear Customers, due to unforeseen circumstances, we will be closed for the duration of Sunday the 18th of September and Monday 19th of September We apologise for any inconvenience caused. Best Regards, Andrew Edmunds Team

We are truly overwhelmed by all the messages and kind words from friends, loyal customers and suppliers. They are a huge comfort to all the team and family. Andrew Edmunds Restaurant will of course continue!

If anyone would like to donate to a cause that was close to Andrew's heart, please visit justgiving.com/fundraising/an…

Andrew Edmunds is looking for a Chef de partie/Commis chef Join our friendly team in the heart of Soho, in a bright and busy kitchen, with great opportunities to progress Send your CV to [email protected] #cheflife #londonchef #restaurantjobs  #londonjobs #chefjobs

Hazelnut Cream Profiterole and Espresso Chocolate Sauce Join us for lunch, dinner, and dessert. Reserve a table at andrewedmunds.com

Haggis, Neeps and Tatties, with Whiskey sauce A Scottish classic for #BurnsNight

Cold Roast Venison, Watercress, & Pickled Walnut #Onthemenu today as one of our starters

We will be open over the Easter weekend With additional opening during Easter, we have availability for tables for lunch, for you to celebrate in Soho with friends and family Reservations can be made at andrewedmunds.com/reservations

The last hurrah, Peter Lauer Saar Riesling Extra Brut, 2018 #31daysofgermanriesling

Grouse for lunch #seasonalfood #grouseseason #grouse

Join our team Andrew Edmunds is looking for a Sous Chef Please send your CV to [email protected]

Join one of our upcomimg wine tastings or WSET wine courses Visit andrewedmunds.com/winetastings-w… for information and to book your place

Andrew Edmunds Restaurant will be closing from Friday 12th July for a few weeks for essential building works The restaurant will reopen at the end of August Visit andrewedmunds.com for more

We look forward to reopening the restaurant at the end of August Reservations are now open from Saturday 31st August Visit andrewedmunds.com to book your table, and for upcoming wine tastings, WSET wine courses, and private dining hire

Join our team We are currently looking for a Chef de Partie and a part time Pastry Chef Please send your CV to [email protected] andrewedmunds.com/job-opportunit…