Who will turn up the heat on governments to improve population Health? Dr Lawrence Haddad @l_haddad Exec Director of Global Alliance for Improved Nutrition GAIN weighs in. Watch more: ow.ly/q8yA50Az5KX #atthestudiowithKT #actnow #publicinterest #policy

Looking for a lunchtime snack? You can't go wrong with this classic dip. Alfred Prasad greatbritishchefs.com/recipes/fava-d…

.Alfred Prasad's fantastic vegetarian side is perfect to serve year round, healthy and economical! greatbritishchefs.com/recipes/chetti…

Nice piece in Femina - Mentor Chef Alfred Prasad discusses how the food of the past is shaping the food of the future! At Khai Khai we're serving heritage dishes inspired by villages and culinary hotspots across India since the dawn of time. femina.in/food/immunity-…

Just wow! Food/service 10/10 ❤️ Wee Ginger One Khai Khai

An absolutely perfect #MeatFreeMonday lunch... Alfred Prasad greatbritishchefs.com/recipes/auberg…

In this tasty dish, Alfred Prasad borrows from English and Indian traditions to create something truly delicious. Find the recipe for his homely Anglo-Indian chicken stew here: greatbritishchefs.com/recipes/anglo-…

Multiple reader recommendations for Indian restaurant Khai Khai And having eaten here I can see why🔥❤️ #Newcastle

Alfred Prasad I ate at your new restaurant Shuili in Twickenham last night. The food was spectacular. I highly recommend it. I particularly loved that you had a separate vegetarian menu - the tofu was incredible:) Good luck!

.Alfred Prasad's #vegan jackfruit khow suey should be on your must-try list this #Veganuary! greatbritishchefs.com/recipes/vegan-…

We'd love a bowl of this #vegan jackfruit khow suey! Alfred Prasad greatbritishchefs.com/recipes/vegan-…

.Alfred Prasad's aubergine rolls make for a fab lunch! greatbritishchefs.com/recipes/auberg…

A FLAVOUR OF KHAI KHAI - to all our new followers, a warm welcome.

BUTTER CHICKEN RECIPE - Since Gordon Ramsay’s recommendation of our Old Delhi Butter Chicken, we’ve been inundated with requests for the recipe.

A delicious dish from Southern India, Alfred Prasad's Chettinad mushroom adds flavour and excitement to any main 🤩 greatbritishchefs.com/recipes/chetti…

Tuck into some Vegetable Puffs this #MeatFreeMonday! Packed with veg and delicately spiced, these savoury pastries from Alfred Prasad Great British Chefs go down well with adults and kids alike. meatfreemondays.com/recipes/vegeta…

The most warming #vegan bowl from Alfred Prasad... greatbritishchefs.com/recipes/vegan-…

Perfect to serve year round, this vegetarian side is simple and economical to make! Alfred Prasad greatbritishchefs.com/recipes/chetti…

hassinator_69 This is a great recipe for Butter Chicken, firm family favourite at ours. And courtesy of Alfred Prasad khaikhai.co.uk/2022/08/22/kha…

Proud to see Shiuli featured among the ‘Best curry in London’ Thank you City A.M. for the shout out. 🙏🏻 cityam.com/best-curry-in-…