A brilliantly written, incisive and revealing piece. 👇

This is a read

Today's newsletter by Jenny Lau is about the DE&I complex that exploits and commodifies food culture for its own benefit, ultimately offering neither diversity, equity nor inclusion.

vittlesmagazine.com/p/im-just-reac…

A powerful read on how people end up reducing food cultures in the name of DE&I events at work while having no budget to support them in the first place. The intention is always 'well meaning' but the impact is so far from that, it's a joke.

Today's newsletter by Jenny Lau is about the DE&I complex that exploits and commodifies food culture for its own benefit, ultimately offering neither diversity, equity nor inclusion.

vittlesmagazine.com/p/im-just-reac…

This Vittles piece is super good.

open.substack.com/pub/vittles/p/…

The latest issue of Vittles by Jenny Lau is about something I’ve experienced countless, exhausting times over the years.

Also v funny that it’s the first issue that went to my junk mail, thanks to the subject line of “I’m just reaching out…”

open.substack.com/pub/vittles/p/…

I have some recommendations in this Vittles list, alongside a number of London's finest lunch enthusiasts

incredible list. incredible service.

also very very useful for pre theatre if you’re central. am a big fan of the wuhan hot dry noodles at nusa dua.

This is a great list

Public Service Journalism

🙏🙏🙏
vittlesmagazine.com/p/99-places-to…

Good list, with a deserved shout-out for Paul Rothe & Son on Marylebone Lane, probably London's best sandwich shop.

'Remember: eat slowly, take an extra ten minutes of lunch break, and always, always take a shit on company time.' Vittles
vittlesmagazine.com/p/99-places-to…

So very proud to work with Melek and to see her genius celebrated tonight! ❤️❤️❤️

read her writing here vittlesmagazine.com/p/melek-erdals…

I fondly remember going to Silk Road twice on the same night one time. Miss being in that London.

Loved this as someone who was there for the sunset of Silk Road 1.0

“Silk Road felt like a benign cult – on any given evening you would find Chinese diners excited to finally discover the food of Xinjiang in London, a dozen impeccably turned out Goldsmiths’ fashion students and half of Left Twitter.” Feeling a bit seen but v glad it’s reopened.

Wrote a thing for Vittles ! Feels very apt to be sharing while in Pristina eating the real deal 🇽🇰

vittlesmagazine.com/p/an-accidenta…

Crab. Pepper. Garlic. Butter.

vittlesmagazine.com/p/nick-bramham…