According to gardening and pest control experts, cayenne pepper, which contains capsaicin (the chemical that makes it hot), can be effective in repelling wildlife like squirrels, rabbits, and even insects from your garden.

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UConn Extension shares tips on how to avoid ticks, mosquitoes, and stinging insects this summer. Along with the CT Department of Energy and Environmental Protection, they manage more than 2,000 miles of trails across CT.

UConn Extension

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In honor of World Vaccine Day and CAHNR’s 10th Anniversary of Health, take a moment to learn about some of the College’s contributions to ensuring public health through the development of novel vaccines and vaccine research.

#HinCAHNR #WorldVaccineDay
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.@uconnextension nutrition experts are helping hundreds of shoppers use food as medicine and learn about healthy cooking

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Happy Mother's Day to the all the moms and caregivers for all you do!

@uconnansc

Doug Casa, professor in the Dept. of Kinesiology, talks about new Florida labor regulations that could be putting workers' safety at risk.

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Korey Stringer Institute

Can't get enough Commencement? Check out some photos from the big day. 📸

UConn Allied Health Sciences UConn Animal Science UConn NRE UConn Nutritional Sciences

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In light of 10 years of #HinCAHNR , AHS collabed with Hartford HealthCare to put on an allied health career panel event, providing students with an opportunity to network one on one with a variety of healthcare professionals. A special thank you to the panel for making this happen!

Pamela Cooper, a Public Service Specialist with the Dept. of Plant Science and Landscape Architecture, shares why Connecticut should be on the lookout for Eastern Tent Caterpillars

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@uconnextension

Eating protein before workouts can help build muscle and promote healthy muscle recovery after the workout, Nancy Rodriguez, PhD, a professor of nutritional sciences, explains about Dwayne 'The Rock' Johnson's pre-workout foods.

@uconn_nutrition

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Tom Worthley, a forester and extension professor at UConn, explains why a perfect storm this year of cyclical growth and weather has gardeners across the state pulling maple seedlings out of the ground as fast as they can.

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@uconnextension

Walter and Nancy Squier have spent over over 30 years volunteering for UConn 4-H in a multitude of capacities, including co-leading the 4-H Archers Unlimited Club, which recently celebrated its 20-year anniversary.

UConn Extension

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Enjoying Connecticut's trails doesn't have to include a bite from ticks, mosquitoes, or stinging insects. Learn more tips to stay safe in the latest Ask UConn Extension.

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Governor Lamont and Education Commissioner Russell-Tucker applaud the Connecticut General Assembly for confirming all seven of the governor’s nominees to the Connecticut State Board of Education.

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Woke up feeling thankful for everyone who has played such a critical role in helping the class of 2024 achieve their goals 🥰

Congratulations to James Smith from the Department of Kinesiology, who was named an @APTA Catherine Worthingham Fellow. This honor is given for unwavering efforts to advance the physical therapy profession for a period of not less than 15 years. #HinCAHNR

Learn more about the cows behind the delicious ice cream at the Dairy Bar and how extensive faculty- and student-led research on them is contributing to more sustainable food practices!

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UConn Animal Science

Rise and shine, #UConnNation . It's a great day to graduate.

📸 Milton Levin

What started as a laboratory assignment for students in the Department of Allied Health Sciences turned into a national title among the country’s top medical laboratory sciences programs. Listen to the students recap the event below.

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UConn Allied Health Sciences

Mary Anne Amalaradjou, associate professor of food microbiology in the Department of Animal Science, explores the role of probiotics in enhancing poultry production and food safety.

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@uconnansc