Bookings are now open through May 31st. The blossoms of spring have filled our valley and we look forward to welcoming you to enjoy the tastes and sights that May will bring from our farm to our kitchen. We hope you will join us for spring in full bloom! exploretock.com/singlethreadfa…

Set in the picture-perfect Californian wine country, located in #Healdsburg is SingleThread at No.68! #Worlds50Best #singlethreadfarms SingleThread Farm - Restaurant - Inn Kyle Connaughton

Bookings are now open through May 31st. Enjoy our collaboration dinner with 3-Michelin star Odette Restaurant, a Mother's Day lunch and book signing with Nancy Singleton Hachisu and floral and agriculture workshops. #michelin #sfeats linktr.ee/singlethreadfa…

Thank you kindly Esther Mobley & @sfchroniclefood for such a great piece. No boring pairings here! #sonoma #healdsburg

We're honored to have retained our 5-Star rating by Forbes 2023 Travel Guide Awards. Thank you Forbes Travel Guide for including us in such esteemed company and congratulations to our teams for continuing to demonstrate excellence every day! #FTGStarAwards #Travel #sonoma

Be sure to opt in for our monthly newsletters to be notified when we release new bookings and availability - sent on the 1st of every month. New Floral and Farm Workshop availability coming soon. #sonoma #healdsburg singlethreadfarms.com

January bookings are now open! Experience winter in Sonoma County and join us for dinner at the restaurant and a stay in our intimate five room inn. #singlethreadfarms

Duclair Duck with Farm Pumpkins, Komatsuna, and Negi. Photo by @troxphoto

December bookings are now open!

Join us for the festive season and experience our special 10-course holiday menu when you dine between December 16th-30th. We will also be offering a limited number of Christmas Eve and New Year's Eve seatings. More info on Tock

Thank you for all you do @FarmtoPantry !

Michelin-starred SingleThread Farm - Restaurant - Inn is helmed by a 29-year-old woman chef, who rather than being distracted by a coworker, fell in love with him instead. In @NYTimes nytimes.com/2022/09/30/sty…

Bookings are now open through November 30th, including our special collaboration dinner with IWA Sake on November 20th! Book now on Tock

#singlethreadfarms

Bookings are open for the month of October! We are also pleased to announce that beginning October 5th, the Restaurant is now accepting bookings on Wednesdays.

We look forward to welcoming you to autumn in Sonoma County!
#singlethreadfarms