Today my The Press and Journal beer column is all about Fierce Beer's new core range of lagers, and a taste test to see: Which one makes the best pint? pressandjournal.co.uk/fp/lifestyle/f…

We've recorded a timelapse of a day at Schoolhill's pedestrian and cyclist zone, to see just how pedestrian and cycle friendly it is, more than a year on from it being created... by Lauren Taylor pressandjournal.co.uk/fp/news/transp…

“Refreshing, light and peachy!” 🍑

Calum McWilliam, manager at Against the Grain Craft Beer Shop in Elgin chose Peach Ice Tea, our latest table sour, as his top pick 🍻

Thanks to Kieran Beattie and The Press and Journal for helping spread the word!

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Great article from Kieran Beattie in The Press and Journal shouting all about Scottish beer!

Chuffed that Calum from Against the Grain named Fierce Rhubarb in his top 3 🙌🏼🍻

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The Tillydrone community hydro scheme isn't just water-powered, it's people-powered. Meet the amazing volunteers making this project happen in this Lauren Taylor The Press and Journal feature here 👇🌊🔋 pressandjournal.co.uk/fp/news/aberde…

Good to see our story from yesterday being followed up more widely today by national media, and particularly appreciate BBC Breakfast making sure it gets the attention it deserves pressandjournal.co.uk/fp/education/s…

Absolutely wild story from my colleague Calum today, as ASN children were removed from Aboyne Primary class pics: pressandjournal.co.uk/fp/education/s…

Today's my The Press and Journal beer column is all about Fyne Ales, after Dave Grant (@fierceweedave) from Fierce Beer named their session blonde Jarl as his #3 Scottish beer of ALL TIME. So, I checked out Jarl, and 2 of their other core range to see for myself! pressandjournal.co.uk/fp/lifestyle/f…

The good folk at Fierce Beer getting close to their 100k crowdfunding mark, you can contribute here: crowdfunder.co.uk/p/fierce-beer-…

. Lauren Taylor visited Community Food Initiatives North East (CFINE) and learned all about their zero-waste cooking class: pressandjournal.co.uk/fp/news/enviro…

My The Press and Journal beer column this week is all about the genius brewers at Holy Goat Brewing pressandjournal.co.uk/fp/lifestyle/f…

Sad stuff. From Lauren Taylor pressandjournal.co.uk/fp/news/transp…

There goes the Big Issue Ebike scheme in Aberdeen as it currently stands... but there could be some hope for a new operator. pressandjournal.co.uk/fp/news/transp…

Nadiya Hussain will headline Taste of Grampian this year! Full info from Karla Sinclair here pressandjournal.co.uk/fp/lifestyle/f…

For this week's The Press and Journal beer column, I went down to Aldi Stores UK to pick out and review my four favourite Scottish beers they sell. Featuring Fierce Beer, Williams Bros. Brewing Co. and Loch Lomond Brewery. Full article here: 🍻🏴󠁧󠁢󠁳󠁣󠁴󠁿pressandjournal.co.uk/fp/lifestyle/f…

Tickets for the best beer festival in the world (that I've attended anyway), Midsummer Beer in Stonehaven, are on sale now. Organiser and Six°North Brewery boss Robert says there's two Belgian breweries coming this year thanks to a new twinning project: 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍺 🇧🇪pressandjournal.co.uk/fp/lifestyle/f…

For this week's The Press and Journal beer column, FierceBeerWeeDave from Fierce Beer picked his three favourite Scottish beers of all time, featuring Fyne Ales and Tempest Brewing Co: pressandjournal.co.uk/fp/lifestyle/f…

The fastest-ever Aberdonian over 26.2 miles Fraser Clyne (that's a 2 hours, 11 minutes marathon!) shares his favourite places around Aberdeen to train for a big run. I can wholeheartedly agree with Duthie Park>Culter via railway and back. By Andy Morton pressandjournal.co.uk/fp/lifestyle/h…