Absolutely amazing to have Laura Hadland writing on CR. And covering such a vital and scary topic so brilliantly straight away. Essential reading. Thanks so much Laura.

🍎 Pomona Award nominations are still open!

🍐The Pomona Award honours a person, group, organisation, idea or concept that has made an outstanding contribution to the promotion of real cider or perry.

👉 Click here to submit your nomination: ow.ly/x9H550RciUm

🍐 Perry: A Drinker's Guide by Adam Wells is going to be an incredible book. Check out the glowing review by Anthony Gladman is moving off... "X" 🙄 below! 👇
📚 Pre-order from CAMRA's online shop and find out what all the fuss is about: shop1.camra.org.uk/product/perry-…

Delighted to get the first published review for Perry: A Drinker’s Guide today – and it’s a cracker! Thanks so much Anthony Gladman is moving off... "X" 🙄. Means the world to get this feedback from a drinks writing peer. Have a peek, and if you’d like a copy you can pre-order here: shop1.camra.org.uk/product/perry-…

This is one of the most ridiculous perry tastings ever and I am 100% here for it. What an epic opportunity.

Good Old Mild from a farm and brewery that also grows barley for Waterford Distillery might have to be the Goodest Old Mild of all. Delicious stuff from Ballykilcavan

Perry Writers are Idiots. A companion piece of sorts to Adam’s earlier speech, Perry Makers are Idiots (also on CR). I guess I fall into both camps, or at least feel it! 🤪

👏Adam Wells (@Cider_Review) has been shortlisted in the Drink Writer category.
🍐 Adam has written the upcoming Perry: A Drinker’s Guide, the world’s first dedicated and comprehensive guide to this traditional drink.
👉 Pre-order here: shop1.camra.org.uk/product/perry-…

🎉 Congratulations to David Desi Pub Dason and Adam Wells (@Cider_Review) on being shortlisted for the @fortnums Food and Drink Awards 2024!
👉 Read the press release here: ow.ly/fJS250RbcvK
#FandMAwards

Absolutely delighted that the shining light of cider writing has once again been nominated for this prestigious award. It is impossible to understate how lucky cider is to have Adam Wells in our community. Finger's crossed he takes the crown this year!

Who let Adam talk perry for an hour?
Well done them! Here's a transcript of Adam Wells keynote speech at last week's 3 Counties CPA CraftCon 2024 event. Well worth a read for those of us who were not fortunate enough to be there in person.

cider-review.com/2024/04/09/per…

Back in the office this week, and it’s looking very fine this morning, basking in what is very much the typical weather of this part of the world…

Simply nowhere better in the world to launch Perry: A Drinker’s Guide than Yew Tree Peterstow Ross Cider. A privilege to have some of the people who have most inspired me in drinks and 5 perries from some of the world’s best makers there. Would love if you could join us.

Huge thanks to 3 Counties CPA especially Ross Cider Artistraw Cider & BlueBarrelCider for putting on such an amazing event. Everything was run so professionally, every talk fascinating & insightful & the cider community is such a wonderful bunch of people. Don’t miss next year!